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Restaurant: GYOJASANG
Offer: Dine and earn miles at this Cathay partner restaurant !
Dine at partner restaurants and earn up to HKD4 = 2 miles as a Cathay member. T&C apply.
Terms & Details:
  • Asia Miles can be earned on eligible transactions of up to HKD10,000.
  • Cathay members can earn HKD 4 = 1 mile when dining at Cathay partner restaurants. Standard Chartered Cathay Mastercard® holders can earn an additional HKD 4 = 1 dining rewards when they pay with their card, for a total of HKD 4 = 2 miles.
  • Asia Miles earned are based on the total amount spent including service charges, taxes and tips.
  • Asia Miles may not be earned on certain promotional menus. Please check with individual partner restaurants prior to dining.
  • Asia Miles will be credited to members’ accounts 10 working days after each eligible dining transaction.
Other Cathay Terms & Conditions apply.
Level4
日式居酒屋裝潢一向走和風設計,主要以淺色色調、木飾面打造清新感,而韓式居酒屋一入去明顯係主打型格,偏向暗色主調,有種摩登得黎又夠氣派。咁當然啦,兩者既分別都係要有酒咖啦,一個就SAKE,一個就SOJU,你會點揀?👇📌S I G N A T U R E -▪️ KOREAN · RAW BEEF - $220▪️ HANWOO · PAELLA - $258▫️ 第一個前菜必食「韓式·生牛肉」,用左新鮮日本海膽配搭生牛肉,同埋韓國炸紫菜撈埋一齊食,咁樣入口滑溜得黎,肉質食落特別煙韌彈牙,加埋海膽既鮮味,成個層次好豐富;而主食「韓牛·燉飯」亦算招牌之作,中間一大隻生雞蛋,連埋大量牛肉粒一齊以石鍋呈上,新鮮滾熱辣,飯底仲有少少飯焦,飯粒有咬口,牛肉粒軟腍滑溜,認真好食!▪️ KOREAN · BOILED PORK BELLY - $188▫️ 所謂既「白切肉」亦姐係用上濟洲黑毛豬,係表面炙燒過,然後配搭青椒、蒜片、醃韭菜、白蘿蔔絲、泡菜夾埋菜類一齊食,當然必需要點埋生菜大醬或者鹹蝦醬,更加鹹鮮惹味,而菜類有生菜、紫蘇葉、紅毛菜,清新感十足。▪️ SPOT · SHRIMP - $178/pcs▪️ KU
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日式居酒屋裝潢一向走和風設計,主要以淺色色調、
15 views
0 likes
0 comments
木飾面打造清新感,而韓式居酒屋一入去明顯係主打型格,
17 views
0 likes
0 comments
偏向暗色主調,有種摩登得黎又夠氣派。咁當然啦,
20 views
1 likes
0 comments
兩者既分別都係要有酒咖啦,一個就SAKE,
一個就SOJU,你會點揀?👇
18 views
0 likes
0 comments
📌S I G N A T U R E -
▪️ KOREAN · RAW BEEF - $220
韓式·生牛肉
$220
17 views
0 likes
0 comments
▪️ HANWOO · PAELLA - $258
韓牛·燉飯
$258
18 views
0 likes
0 comments
▫️ 第一個前菜必食「韓式·生牛肉」,用左新鮮日本海膽配搭生牛肉
同埋韓國炸紫菜撈埋一齊食,咁樣入口滑溜得黎,肉質食落特別煙韌彈牙,
韓式·生牛肉
$220
10 views
0 likes
0 comments
加埋海膽既鮮味,成個層次好豐富;而主食「韓牛·燉飯」亦算招牌之作,
中間一大隻生雞蛋,連埋大量牛肉粒一齊以石鍋呈上,新鮮滾熱辣,
韓牛·燉飯
$258
8 views
0 likes
0 comments
飯底仲有少少飯焦,飯粒有咬口,牛肉粒軟腍滑溜,認真好食!
18 views
0 likes
0 comments
▪️ KOREAN · BOILED PORK BELLY - $188
白切肉
$188
6 views
0 likes
0 comments
▫️ 所謂既「白切肉」亦姐係用上濟洲黑毛豬,係表面炙燒過,
然後配搭青椒蒜片醃韭菜白蘿蔔絲泡菜夾埋菜類一齊食,
白切肉
$188
7 views
0 likes
0 comments
當然必需要點埋生菜大醬或者鹹蝦醬,更加鹹鮮惹味,
菜類生菜紫蘇葉紅毛菜,清新感十足。
白切肉
$188
8 views
0 likes
0 comments
▪️ SPOT · SHRIMP - $178/pcs
牡丹蝦
$178
13 views
0 likes
0 comments
▪️ KURUMP · PRAWN - $228
紅竹蝦
$228
8 views
0 likes
0 comments
▫️ 繼而就試埋兩款招牌海鮮「牡丹蝦」、「紅竹蝦」,
前者係刺身級別,配搭面頭既黑魚子日本海膽牡丹蝦
牡丹蝦
$178
6 views
0 likes
0 comments
韓國炸紫菜一啖過,外脆內軟,好特別;
而紅竹蝦蝦肉烤到肉質夠哂爽彈,
牡丹蝦
$178
14 views
0 likes
0 comments
加埋泡菜莎莎醬,成件事好夾。
紅竹蝦
$228
6 views
0 likes
0 comments
📌D R I N K S -
▪️ NAROO SAENG · MAKGEOLLI - $390/500ml
NAROO SAENG · MAKGEOLLI
$390
21 views
0 likes
0 comments
▫️ 話明居酒屋當然無酒不歡啦,呢隻米酒精濃度大概11.5%
飲落米香十足,甜甜地,極易入口,個人認為同牛肉特別夾,
更加吊出肉香既鮮味,唔錯。
NAROO SAENG · MAKGEOLLI
$390
11 views
0 likes
0 comments
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Post
DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2022-09-13
Waiting Time
15 Minutes (Dine In)
Spending Per Head
$500 (Dinner)
Recommended Dishes
韓式·生牛肉
$ 220
韓牛·燉飯
$ 258
韓式·生牛肉
$ 220
韓牛·燉飯
$ 258
白切肉
$ 188
白切肉
$ 188
白切肉
$ 188
牡丹蝦
$ 178
紅竹蝦
$ 228
牡丹蝦
$ 178
牡丹蝦
$ 178
紅竹蝦
$ 228
NAROO SAENG · MAKGEOLLI
$ 390
NAROO SAENG · MAKGEOLLI
$ 390