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2015-01-07
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『坪洲』係我同先生最愛去既離島，因為佢有別於長洲、南Y島既商業離島風味 坪洲其中一間我地經常去食既都係呢間茶餐廳...無錯...又係茶廳...其實一直都唔明...點解咁鍾意去茶餐廳到食番舊時既味道?今次就叫左...1) 公司炒通 : 公司包括-->午餐肉/火腿/芽菜/洋蔥/牛肉/雜豆配鼓油炒通粉....今次唔知點解見到炒通，於是就試佢一試啦，點解有小小失望，唔係個味唔好食，而係因為佢係通粉既關係，而變得太過粉唔夠意粉/烏冬彈牙，通粉都係放湯好食D2) 黑椒牛肉飯: 佢其實唔特別，但係唔知點解，就係食晒...
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佢個廚房炒嘢會好有獲氣，好大火o家...下次都係叫番星洲炒米先~
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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