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Restaurant: Beijing Home
Offer: Cathay members can earn up to HKD4 = 2 miles with the Asia Miles by Cathay app. T&C apply.
Terms & Details:
  • Cathay members must present a membership QR code in the Asia Miles by Cathay app to earn Asia Miles.
  • Asia Miles can be earned on eligible transactions of up to HKD10,000.
  • Cathay members can earn HKD 4 = 1 mile when dining at Cathay partner restaurants. Standard Chartered Cathay Mastercard® holders can earn an additional HKD 4 = 1 dining rewards when they pay with their card, for a total of HKD 4 = 2 miles.
  • Asia Miles earned are based on the total amount spent including service charges, taxes and tips.
  • Asia Miles may not be earned on certain promotional menus. Please check with individual partner restaurants prior to dining.
  • Asia Miles will be credited to members’ accounts 10 working days after each eligible dining transaction.
Other Cathay Terms & Conditions apply.
Restaurant: Beijing Home
Info:

To promote a new salt and sugar reduction (RSS) dietary culture and living style to the people of Hong Kong, the Environment and Ecology Bureau, the Committee on Reduction of Salt and Sugar in Food and the Centre for Food Safety of the Food and Environmental Hygiene Department have launched the "Less-Salt-and-Sugar Restaurants Scheme" ("Scheme"). Restaurants participated in the Scheme will offer less salt or sugar options to the consumer or even tailor-make less salt or sugar dishes in designated restaurants. Participating restaurants will be granted with the Scheme Labels for displaying in the premises for public identification. For details, please click here: https://www.eeb.gov.hk/food/en/committees/crss/restaurants.html

Level4
135
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想食北京填鴨,好掛住烤鴨既脆皮同鴨肉‼️‼️今次去位於合和中心既北京老家,有灣仔、旺角同尖沙咀3間分店。叫左4人餐 ($828),包北京填鴨全隻😍同另外6款小菜架______________________________【食評篇👇👇👇】1⃣胡同素鴨、老醋蜇頭、涼拌翡翠絲(💝8/10分)- 素鴨係三款涼拌裏面最好味,炸得鬆脆,溫暖入口鬆化- 老醋蜇頭以蜇頭為主料,加上開胃老醋,涼拌青瓜、香菜- 涼拌翡翠絲即係萵芛絲,加咗糖、鹽、米醋攪拌2⃣ 北京烤鴨 (一隻) (💝9/10分)- 全隻北京填鴨,4個人食好夠- 鴨肉為主,連邊位少許鴨皮- 填鴨外皮脆卜卜,中間夾雜好香鴨油香,鴨肉口感嫩滑- 配以大蔥絲、青瓜絲、甜醬,有兩籠薄餅3⃣ 砂鍋豆腐湯 或 京味酸辣湯(💝7/10分)- 揀左酸辣湯,待應會幫你分湯- 味道不過不失4⃣ 京燒骨架 或 糖醋排骨(💝9/10分)- 揀左排骨,燜得好入味,淡焦糖色- 汁料稠身,味道香濃,醬汁亮眼5⃣ 北京的雪 (💝8/10分)- 即係賽傍蟹,把蛋白炒得口感像蟹肉- 好滑好香6⃣ 京版炒飯 (💝8.5/10分)- 係蝦仁蛋白炒飯,炒到乾身,唔油- 蝦仁分量好多!- 足料蛋白
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想食北京填鴨,好掛住烤鴨既脆皮同鴨肉‼️‼️今次去位於合和中心既北京老家,有灣仔、旺角同尖沙咀3間分店。

叫左4人餐 ($828),包北京填鴨全隻😍同另外6款小菜架
______________________________
【食評篇👇👇👇】

胡同素鴨、老醋蜇頭、涼拌翡翠絲
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1⃣胡同素鴨、老醋蜇頭、涼拌翡翠絲(💝8/10分)
- 素鴨係三款涼拌裏面最好味,炸得鬆脆,溫暖入口鬆化
- 老醋蜇頭以蜇頭為主料,加上開胃老醋,涼拌青瓜、香菜
- 涼拌翡翠絲即係萵芛絲,加咗糖、鹽、米醋攪拌

北京烤鴨 (一隻)
97 views
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2⃣ 北京烤鴨 (一隻) (💝9/10分)
- 全隻北京填鴨,4個人食好夠
- 鴨肉為主,連邊位少許鴨皮
- 填鴨外皮脆卜卜,中間夾雜好香鴨油香,鴨肉口感嫩滑
- 配以大蔥絲、青瓜絲、甜醬,有兩籠薄餅

京味酸辣湯
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3⃣ 砂鍋豆腐湯 或 京味酸辣湯(💝7/10分)
- 揀左酸辣湯,待應會幫你分湯
- 味道不過不失

糖醋排骨
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4⃣ 京燒骨架 或 糖醋排骨(💝9/10分)
- 揀左排骨,燜得好入味,淡焦糖色
- 汁料稠身,味道香濃,醬汁亮眼

北京的雪
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5⃣ 北京的雪 (💝8/10分)
- 即係賽傍蟹,把蛋白炒得口感像蟹肉
- 好滑好香

京版炒飯
50 views
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6⃣ 京版炒飯 (💝8.5/10分)
- 係蝦仁蛋白炒飯,炒到乾身,唔油
- 蝦仁分量好多!
- 足料蛋白,食到絲絲乾瑤柱

金牌小籠包
46 views
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7⃣ 韭菜水餃 或 金牌小籠包 (四件)(💝7.5/10分)
- 揀左小籠包
- 內餡湯汁有鮮汁,入口暖熱唔辣咀,豬肉餡鮮甜
______________________________
【環境篇👇👇👇】

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57 views
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古代樸素風格,由樓下環境既木系屏風、大紅燈籠、三個人咁高既兵馬俑,到行上古風樓梯見到富有中國特色既臉譜、古代刻字、中國四大美人璧畫,更用上「北京老家」既紅印茶具。

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枱同枱之間好疏遠,open area但唔侷促。好岩一邊坐住飲啖茶,一邊欣賞四周古典美。
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✏✏✏✏✏✏✏
👅味道:8/10
🌌環境:10/10
🙋🏻‍♂️服務:8/10
💰價錢:$230
👍🏻推薦:8/10

Overall係靜靜地食飯既中式京菜館,唔想咁嘈咁多人既話可以考慮下呢間😉😉
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Dining Method
Dine In
Spending Per Head
$230