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48
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Restaurant: Yummy Delight
Info:

To promote a new salt and sugar reduction (RSS) dietary culture and living style to the people of Hong Kong, the Environment and Ecology Bureau, the Committee on Reduction of Salt and Sugar in Food and the Centre for Food Safety of the Food and Environmental Hygiene Department have launched the "Less-Salt-and-Sugar Restaurants Scheme" ("Scheme"). Restaurants participated in the Scheme will offer less salt or sugar options to the consumer or even tailor-make less salt or sugar dishes in designated restaurants. Participating restaurants will be granted with the Scheme Labels for displaying in the premises for public identification. For details, please click here: https://www.eeb.gov.hk/food/en/committees/crss/restaurants.html
Level4
171
0
一試無妨
2010-07-26 13 views
昨晚星期日行完玩具反斗城, 七點零鐘都未駛等位, 雖然冇晒卡位, 但帶位果個姐姐都好好幫我地調入去裡面坐, 唔駛坐門口路口位.我地叫左豬軟骨烏冬同埋滑蛋蟹子大蟹柳烏冬, 兩個都寫住係大人氣, 佢話後者要12分鐘, 點知仲黎得仲快過豬軟骨烏冬, 蟹子得好少, 蟹柳亦一般, 我覺得豬軟骨烏冬好味d, 烏冬亦都冇禁腍. 另外再叫多左個小食, 三文魚忌廉餅, 這個三十幾蚊四片都幾貴, 我地食唔出有忌廉, 裡面係乾乾的三文魚肉, 點沙拉醬食, 都幾特別o既.本身想叫刺身壽司但已經好飽, 而且價錢比正式壽司舖好似仲要貴, 所以冇試了. 食完八點幾已經full晒, 好多人等位.冷氣有點凍, 其實成個皇室堡都好鬼凍, 唔知做乜開到禁勁....
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昨晚星期日行完玩具反斗城, 七點零鐘都未駛等位, 雖然冇晒卡位, 但帶位果個姐姐都好好幫我地調入去裡面坐, 唔駛坐門口路口位.


我地叫左豬軟骨烏冬同埋滑蛋蟹子大蟹柳烏冬, 兩個都寫住係大人氣, 佢話後者要12分鐘, 點知仲黎得仲快過豬軟骨烏冬, 蟹子得好少, 蟹柳亦一般, 我覺得豬軟骨烏冬好味d, 烏冬亦都冇禁腍. 另外再叫多左個小食, 三文魚忌廉餅, 這個三十幾蚊四片都幾貴, 我地食唔出有忌廉, 裡面係乾乾的三文魚肉, 點沙拉醬食, 都幾特別o既.

本身想叫刺身壽司但已經好飽, 而且價錢比正式壽司舖好似仲要貴, 所以冇試了. 食完八點幾已經full晒, 好多人等位.

冷氣有點凍, 其實成個皇室堡都好鬼凍, 唔知做乜開到禁勁....
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
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Value
Date of Visit
2010-07-25
Dining Method
Dine In
Spending Per Head
$62 (Dinner)