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2024-05-22 646 views
週末人在湾仔,正是午膳時間,在這精品酒店地舖見到這廣東粤菜館,引發探店之念👏門内外都用上古色古鄉廣府酒家裝潢,木系佈置樓底高,堂座清楚見到燒臘枱位置👏先來廣東烹飪强項老火湯:紫砂功夫燉湯,海底椰作引,混合雞及豬肉燉煮成清湯,放入紫砂茶壺上枱,貴氣又保温,湯頭入口香醇😋再上冷盤小食: 爽脆泡椒魚皮,爽口魚皮伴以辣口椒香,口感相當正,佐酒良伴😋主食捨飯麵而選了粉絲:乾逼拆蟹肉粉絲煲,新鲜拆蟹肉加蟹子,肉碎撈入粉絲中,以勁熱鐵窩盛著, 熱氣騰騰,乾身入味,好頂肚😋燒味是廣東菜必食,一於來一道:半肥瘦蜜汁厚切叉燒王,肉質上乘,味道適中,厚切大大塊有嚼勁,伴粉絲食有風味😋菜蔬來個素食:碧綠淮山雲耳炒百合,清淡的一碟素菜解解先前濃郁味道😋單尾甜品:雪耳紅棗桂圓茶,甘香滑溜,甜味恰當😋一餐和味粤菜👏
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週末人在湾仔,正是午膳時間,在這精品酒店地舖見到這廣東粤菜館,引發探店之念👏
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門内外都用上古色古鄉廣府酒家裝潢,木系佈置樓底高,堂座清楚見到燒臘枱位置👏
308 views
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344 views
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先來廣東烹飪强項老火湯:
紫砂功夫燉湯,海底椰作引,混合雞及豬肉燉煮成清湯,放入紫砂茶壺上枱,貴氣又保温,湯頭入口香醇😋
紫砂功夫燉湯
233 views
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再上冷盤小食: 
爽脆泡椒魚皮,爽口魚皮伴以辣口椒香,口感相當正,佐酒良伴😋
爽脆泡椒魚皮
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主食捨飯麵而選了粉絲:
乾逼拆蟹肉粉絲煲,新鲜拆蟹肉加蟹子,肉碎撈入粉絲中,以勁熱鐵窩盛著, 熱氣騰騰,乾身入味,好頂肚😋
乾逼拆蟹肉粉絲煲
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燒味是廣東菜必食,一於來一道:
半肥瘦蜜汁厚切叉燒王,肉質上乘,味道適中,厚切大大塊有嚼勁,伴粉絲食有風味😋
半肥瘦密汁厚切叉燒王
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2 views
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菜蔬來個素食:
碧綠淮山雲耳炒百合,清淡的一碟素菜解解先前濃郁味道😋
碧綠淮山雲耳炒百合
17 views
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單尾甜品:
雪耳紅棗桂圓茶,甘香滑溜,甜味恰當😋
雪耳紅棗桂圓茶
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一餐和味粤菜👏
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Post
DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2024-05-19
Dining Method
Dine In
Type of Meal
Lunch
Recommended Dishes
紫砂功夫燉湯
爽脆泡椒魚皮
乾逼拆蟹肉粉絲煲
半肥瘦密汁厚切叉燒王
碧綠淮山雲耳炒百合
雪耳紅棗桂圓茶