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不時不食
2018-12-24 4604 views
不時不食 - 于中國人同日本人都非常重視！食寿司最高享受就當然係寿司師傅發板 (Omakase)！鮨海師傅行內十分有名，大酒店出身，所以都很多擁躉，要好嘅位置就一定要早點訂枱。師傅發板食材新鮮，由刺身開始，接住係時令魚子鮮味濃醇入口即溶，感覺好幸福！大吞拿魚刺身亦充满深海魚甜味，口中回甘數次，一定要嘗試！
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不時不食 - 于中國人同日本人都非常重視！食寿司最高享受就當然係寿司師傅發板 (Omakase)！鮨海師傅行內十分有名，大酒店出身，所以都很多擁躉，要好嘅位置就一定要早點訂枱。

師傅發板食材新鮮，由刺身開始，接住係時令魚子鮮味濃醇入口即溶，感覺好幸福！大吞拿魚刺身亦充满深海魚甜味，口中回甘數次，一定要嘗試！





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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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