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Restaurant: Cuisine Culture
Info:

To encourage eatery outlets to reduce food waste at source together with customers through offering portioned meals and adopting food waste reduction measures, the Environmental Protection Department has launched the “Food Wise Eateries” Scheme. Participants will be awarded with a Food Wise Eateries (FWE) accreditation status if they comply with the assessment criteria and will be granted with the FWE Logo and Stickers for displaying in the premises and their promotion for public identification. Applications are accepted all year round and are FREE of charge.

For details, please click here, https://www.wastereduction.gov.hk/zh-hk/waste-reduction-programme/food-wise-hong-kong-campaign
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中環抵食法國菜。大廚多年法國學藝
2020-10-13 1007 views
中環多高級餐廳就人人皆知，但高質又抵食既真係要去發掘，今次去既Cuisine Culture係一間平民化既法式西餐廳，大廚係法國學藝已經20年，係一間傳統得黎，又充滿人情味道既餐廳食物款式都幾多，而且價錢合理，有傳統既法式焗蝸牛、洋蔥湯、鴨腿等，當日去紅白酒仲有買一送一，真係幾抵－－－－－－1. 龍蝦湯 $88 7.5/10龍蝦湯偏啡橙色，質感唔算太濃稠，不過鮮味十足👍🏻多士烘得好香脆，牛油味重2. 法式焗蝸牛 $98 7.5/10一道非常經典法國菜，蝸牛配蒜茸、牛油同羅勒，香氣撲鼻😌完全冇黏質感，肉質偏腍，蝸牛下面仲有薯蓉墊底，不過質感較實，唔太creamy3. 燒蜜糖檸檬芥茶籽黑毛豬排骨配香蒜薯仔 $219 8.5/10個汁真係好好味🤤酸酸甜甜，同黑毛豬排骨好夾，唔會太濃蓋過肉本身既味道，清新開胃，食多幾件都唔覺膩，薯仔也是亮點，外皮焦香，內裏夠粉4. 香蒜牛肝菌意粉 $138 8/10牛肝菌份量好多，味道濃郁，質地柔軟😋另外，橄欖油同香蒜令整道菜香氣再提升，意粉煮得剛好，有彈性不過我覺得多了一點橄欖油，整體係好味5. 酥皮蘋果批配雲呢拿雪糕 $78 8/10店員見我地食哂主菜，就
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中環多高級餐廳就人人皆知，但高質又抵食既真係要去發掘，今次去既Cuisine Culture係一間平民化既法式西餐廳，大廚係法國學藝已經20年，係一間傳統得黎，又充滿人情味道既餐廳
187 views
1 likes
0 comments
58 views
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0 comments

食物款式都幾多，而且價錢合理，有傳統既法式焗蝸牛、洋蔥湯、鴨腿等，當日去紅白酒仲有買一送一，真係幾抵
178 views
0 likes
0 comments
183 views
0 likes
0 comments
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1. 龍蝦湯 $88 7.5/10
龍蝦湯偏啡橙色，質感唔算太濃稠，不過鮮味十足👍🏻多士烘得好香脆，牛油味重
龍蝦湯
$88
48 views
0 likes
0 comments

2. 法式焗蝸牛 $98 7.5/10
一道非常經典法國菜，蝸牛配蒜茸、牛油同羅勒，香氣撲鼻😌完全冇黏質感，肉質偏腍，蝸牛下面仲有薯蓉墊底，不過質感較實，唔太creamy
法式焗蝸牛
$98
80 views
0 likes
0 comments
69 views
0 likes
0 comments

3. 燒蜜糖檸檬芥茶籽黑毛豬排骨配香蒜薯仔 $219 8.5/10
個汁真係好好味🤤酸酸甜甜，同黑毛豬排骨好夾，唔會太濃蓋過肉本身既味道，清新開胃，食多幾件都唔覺膩，薯仔也是亮點，外皮焦香，內裏夠粉
燒蜜糖檸檬芥茶籽黑毛豬排骨配香蒜薯仔
$219
30 views
0 likes
0 comments
37 views
0 likes
0 comments

4. 香蒜牛肝菌意粉 $138 8/10
牛肝菌份量好多，味道濃郁，質地柔軟😋另外，橄欖油同香蒜令整道菜香氣再提升，意粉煮得剛好，有彈性不過我覺得多了一點橄欖油，整體係好味
香蒜牛肝菌意粉
$138
34 views
0 likes
0 comments
20 views
0 likes
0 comments

5. 酥皮蘋果批配雲呢拿雪糕 $78 8/10
店員見我地食哂主菜，就通知廚師準備甜品，並幫我們換上新的碟同餐具，雲呢拿雪糕質感有點似雪葩，唔會好快就溶，而且仲有果仁，豐富口感，蘋果批上面加上糖霜，一切開會聽到鬆脆既聲音，蘋果片香甜，如果份量多點就好了🥰
酥皮蘋果批配雲呢拿雪糕
$78
23 views
0 likes
0 comments
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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    DETAILED RATING
    Taste
    Decor
    Service
    Hygiene
    Value
    Date of Visit
    2020-10-12
    Dining Method
    Dine In
    Spending Per Head
    $250 (Dinner)
    Recommended Dishes
    燒蜜糖檸檬芥茶籽黑毛豬排骨配香蒜薯仔
    $ 219
    香蒜牛肝菌意粉
    $ 138
    酥皮蘋果批配雲呢拿雪糕
    $ 78