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2024-04-21
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呢日收工約朋友見面，約咗中環食呢間法國私房菜餐廳。❤️頭盤係龍蝦湯龍蝦湯超級濃郁，蝦味好香好濃，配既蒜蓉包點湯食好正，索哂啲蝦湯。❤️法式焗蝸牛蝸牛焗完要趁熱食，每粒都好大粒啖啖肉，同埋焗既時間啱啱好，粒肉唔會乾哂。❤️黑松露野菌意粉啲菇好新鮮完全無草青味，厚肉好爽。個意粉做得好好，無痴埋一舊但食到底又一滴油都無。❤️香草燒黑毛豬鞍架配焗薯豬鞍做得好靚，靚既豬就係有陣好香既豬肉油香，煎到外面香脆，但同時入面好juicy。❤️蘋果pie~餐廳自己做既apple pie, 酥皮好香脆，配雪糕最夾。餐廳位置好方便，staff 好friendly, 仲教我地餐桌禮儀同紅酒知識，食餐飯仲長左知識！
❤️頭盤係龍蝦湯
龍蝦湯超級濃郁，蝦味好香好濃，配既蒜蓉包點湯食好正，索哂啲蝦湯。
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❤️法式焗蝸牛
蝸牛焗完要趁熱食，每粒都好大粒啖啖肉，同埋焗既時間啱啱好，粒肉唔會乾哂。
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❤️黑松露野菌意粉
啲菇好新鮮完全無草青味，厚肉好爽。
個意粉做得好好，無痴埋一舊但食到底又一滴油都無。
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❤️香草燒黑毛豬鞍架配焗薯
豬鞍做得好靚，靚既豬就係有陣好香既豬肉油香，煎到外面香脆，但同時入面好juicy。
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❤️蘋果pie~
餐廳自己做既apple pie, 酥皮好香脆，配雪糕最夾。
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餐廳位置好方便，staff 好friendly, 仲教我地餐桌禮儀同紅酒知識，食餐飯仲長左知識！
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