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中西合璧
2023-04-27 105 views
有冇試過田螺連殼食？法國香草脆田螺🐚飽滿田螺肉+香草醬底下脆筒似雪糕筒咁樣配搭有驚喜 作為前菜夠哂特別大過我塊面的厚切豬扒經過醃製和慢煮口感恰到好處 依然保持肉汁醬汁係洛神花+蘋果蓉呢個豬扒我地好喜歡☺️傳統卡邦尼意粉用豬面頰肉或意式煙肉今次呢個換上金華火腿和臘肉中西合璧的化學作用 估唔到咁夾意粉當然口感剛剛好 黃金色醬汁 令人一啖接一啖餐廳位於路巷盡頭 牆上掛住一個招牌燈有上下兩層 氣氛似外國小酒館適合把酒聊天既地方💕
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有冇試過田螺連殼食？
法國香草脆田螺🐚
飽滿田螺肉+香草醬
底下脆筒似雪糕筒
咁樣配搭有驚喜
作為前菜夠哂特別


大過我塊面的厚切豬扒
經過醃製和慢煮
口感恰到好處 依然保持肉汁
醬汁係洛神花+蘋果蓉
呢個豬扒我地好喜歡☺️


傳統卡邦尼意粉用豬面頰肉或意式煙肉
今次呢個換上金華火腿和臘肉
中西合璧的化學作用 估唔到咁夾
意粉當然口感剛剛好
黃金色醬汁 令人一啖接一啖


餐廳位於路巷盡頭 牆上掛住一個招牌燈
有上下兩層 氣氛似外國小酒館
適合把酒聊天既地方💕
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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