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Restaurant: Wong Chun Chun Thai Restaurant
Info:

To encourage eatery outlets to reduce food waste at source together with customers through offering portioned meals and adopting food waste reduction measures, the Environmental Protection Department has launched the “Food Wise Eateries” Scheme. Participants will be awarded with a Food Wise Eateries (FWE) accreditation status if they comply with the assessment criteria and will be granted with the FWE Logo and Stickers for displaying in the premises and their promotion for public identification. Applications are accepted all year round and are FREE of charge.

For details, please click here, https://www.wastereduction.gov.hk/zh-hk/waste-reduction-programme/food-wise-hong-kong-campaign

Level4
110
0
一去到九龍城,就諗起食泰國菜。食泰國菜,一於去坐落九龍城好耐嘅「黃珍珍泰國菜館」。兩點鬆啲嚟到,估唔到下午茶時間都有兩、三枱客。疫情關係,午餐時段更加有八折優惠㖭~ 午餐餐牌有6款,包括:海南雞飯、炒粉炒飯、咖喱飯等等,價錢都係$78,仲會送餐湯、炒雜菜同小食。下午茶時間唔係好餓,一於叫個前菜、一個 lunch set 同男朋友 share。=========================青木瓜沙律 $98每次食泰國菜都會點,除咗青木瓜,仲有車厘茄、花生碎、豆角;醬汁加咗青檸汁,酸酸辣辣好醒胃 😮 餐廳提供生菜,可以將沙律放喺生菜中,多重爽脆口感,亦中和一下酸辣,十分 fresh!菠蘿炒飯 $78除咗有主角菠蘿之外,配料有蝦、提子乾、肉鬆、腰果、蛋、青豆,口感豐富爽口可惜味道較淡,咖喱味濃郁啲會更惹味 🤔呢個老字號相信好多人都聽過食過,所以價錢方面唔比同區餐廳便宜,不過個人覺得泰國菜嚟講味道中規中矩。=========================黃珍珍泰國菜館 📍 九龍城打鼓嶺道23號百營中心地庫至1樓
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一去到九龍城,就諗起食泰國菜。食泰國菜,一於去坐落九龍城好耐嘅「黃珍珍泰國菜館」。

兩點鬆啲嚟到,估唔到下午茶時間都有兩、三枱客。疫情關係,午餐時段更加有八折優惠㖭~

午餐餐牌有6款,包括:海南雞飯、炒粉炒飯、咖喱飯等等,價錢都係$78,仲會送餐湯、炒雜菜同小食。下午茶時間唔係好餓,一於叫個前菜、一個 lunch set 同男朋友 share。
=========================
青木瓜沙律 $98
青木瓜沙律
$98
24 views
0 likes
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每次食泰國菜都會點,除咗青木瓜,仲有車厘茄、花生碎、豆角;醬汁加咗青檸汁,酸酸辣辣好醒胃 😮
青木瓜沙律
$98
29 views
0 likes
0 comments
餐廳提供生菜,可以將沙律放喺生菜中,多重爽脆口感,亦中和一下酸辣,十分 fresh!

菠蘿炒飯 $78
菠蘿炒飯
$78
37 views
0 likes
0 comments
除咗有主角菠蘿之外,配料有蝦、提子乾、肉鬆、腰果、蛋、青豆,口感豐富爽口
菠蘿炒飯
$78
39 views
0 likes
0 comments
可惜味道較淡,咖喱味濃郁啲會更惹味 🤔
餐湯
9 views
0 likes
0 comments
呢個老字號相信好多人都聽過食過,所以價錢方面唔比同區餐廳便宜,不過個人覺得泰國菜嚟講味道中規中矩。
=========================
黃珍珍泰國菜館
📍 九龍城打鼓嶺道23號百營中心地庫至1樓
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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菠蘿炒飯
$ 78
菠蘿炒飯
$ 78