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2023-02-08
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眾所周知九龍城有好多唔同嘅泰國菜,今次我哋試咗間好多年輕人幫襯黃店泰菜💛本身得一間舖,而家已經擴展到有第二間分店喺隔離,每碟菜式份量唔小,好味又抵食!燒安格斯牛肉呢款係呢度嘅推薦菜式見到隔離有幾台都有叫,第一眼見到都覺得壯觀,雖然中間係用雜菜搭起,但係擺盆用心!牛肉燒得啱啱好,上面鋪滿泰式辣椒蒜蓉醬汁,夾埋一齊食味道有衝擊香葉辣椒牛肉炒河🌶️炒河用咗泰式嘅河粉,形狀一塊塊,口感亦都較一般為煙靭,而且炒得有鑊氣,色澤均勻清邁生菜包 🥬肉碎加入咗泰式香料,味道突出,包埋清新嘅生菜,剛好中和炸皮蛋球炸皮蛋球其即係蝦餅入邊釀住皮蛋,令到口感更加有層次,而蝦餅蝦肉彈牙炸得脆卜卜👍🏻
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