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話說好耐冇食酸菜魚但又好想食片皮鴨喎姚姚呢個👉🏻『 #滋味共享套餐 $438 』 就fit晒啦~有齊 ·#片皮鴨 (半隻) ➕ #酸菜魚 ·仲加埋 川味鴨架 及 是日涼菜 ~🥢《 是日涼菜 》 係 籐椒無骨鳳爪 ~ 鳳爪爽口,香麻帶辣惹味~🥢《 川味鴨架 》 鴨肉入味,辣得開胃~🦆《 片皮鴨 (半隻)》 鴨皮有油光吸引,入口香脆鬆軟兼有油香,連著嘅脂肪唔多,刀功唔錯~鴨肉仍嫩唔柴~🫓餅皮新鮮熱烘,薄身Q彈,放涼咗都唔會變乾硬~ 配料有山楂、青瓜同蔥絲、糖同醬汁~ 🐟《 姚姚酸菜魚(2-3人份) 》揀咗唔辣、走芝麻~好大盆!湯低酸香,用上2條魚,魚肉多又十分滑嫩~湯中無其他配料,想食其他可以另加配~因為魚肉多,我哋都好飽無加其他料~ 🥬《 上湯野菌浸娃娃菜 $58 》湯底鮮甜,有杞子同娃娃菜~如果娃娃有切開會易食啲~🌈《 彩虹烏龍冰粉 💲68 》冰粉滑溜微甜~上面放有提子乾、酒釀、紅豆、西米、花生碎、黑芝麻及椰奶7款配料,七彩繽紛好吸引,而且口感味道同樣豐富, *🚫茶芥收費 *✅加一服務費*
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話說好耐冇食酸菜魚
但又好想食片皮鴨喎

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姚姚呢個👉🏻『 #滋味共享套餐 $438 』 就fit晒啦~

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有齊 ·#片皮鴨 (半隻) ➕ #酸菜魚 ·仲加埋 川味鴨架 及 是日涼菜 ~

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🥢《 是日涼菜 》 係 籐椒無骨鳳爪 ~
鳳爪爽口,香麻帶辣惹味~

🥢《 川味鴨架 》 鴨肉入味,辣得開胃~

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🦆《 片皮鴨 (半隻)》
鴨皮有油光吸引,入口香脆鬆軟兼有油香,連著嘅脂肪唔多,刀功唔錯~鴨肉仍嫩唔柴~
🫓餅皮新鮮熱烘,薄身Q彈,放涼咗都唔會變乾硬~ 配料有山楂、青瓜同蔥絲、糖同醬汁~


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🐟《 姚姚酸菜魚(2-3人份) 》
揀咗唔辣、走芝麻~
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好大盆!湯低酸香,用上2條魚,魚肉多又十分滑嫩~湯中無其他配料,想食其他可以另加配~
因為魚肉多,我哋都好飽無加其他料~

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🥬《 上湯野菌浸娃娃菜 $58 》
湯底鮮甜,有杞子同娃娃菜~如果娃娃有切開會易食啲~

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🌈《 彩虹烏龍冰粉 💲68 》
冰粉滑溜微甜~上面放有提子乾、酒釀、紅豆、西米、花生碎、黑芝麻及椰奶7款配料,七彩繽紛好吸引,而且口感味道同樣豐富,

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*🚫茶芥收費 *✅加一服務費*
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Post
DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2024-08-06
Dining Method
Dine In
Spending Per Head
$343.5 (Dinner)