樂茶軒 (香港公園)

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Item: Lockcha (Hong Kong Park)
Rating: 3
Author: benedictlai1128

Lockcha (Hong Kong Park)

3.5

100 Reviews

Taste

Decor

Service

Hygiene

Value

9916

Admiralty

$101-200

Guangdong Vegetarian Dim Sum Salt & Sugar Reduction Restaurant

Info:
Restaurant:	Lockcha (Hong Kong Park)

To promote a new salt and sugar reduction (RSS) dietary culture and living style to the people of Hong Kong, the Environment and Ecology Bureau, the Committee on Reduction of Salt and Sugar in Food and the Centre for Food Safety of the Food and Environmental Hygiene Department have launched the "Less-Salt-and-Sugar Restaurants Scheme" ("Scheme"). Restaurants participated in the Scheme will offer less salt or sugar options to the consumer or even tailor-make less salt or sugar dishes in designated restaurants. Participating restaurants will be granted with the Scheme Labels for displaying in the premises for public identification. For details, please click here: https://www.eeb.gov.hk/food/en/committees/crss/restaurants.html

benedictlai1128

Level3

本身不太喜歡中餐的和因為長老的關係所以有時需要到酒樓陪他，但是真的非常討厭酒樓的嘈吵和擠迫感覺。所以今日相約了他到香港公園的樂茶軒品茶。九成的食客也是外國人，茶館的佈置相當有特色，牆上擺放了名貴的茶葉，茶館內亦有存放很多不同類型的茶具可供售賣。因為長老喜歡陳年普洱的關係，我們叫了兩壺及一壺鐵觀音。當然他們認為普洱的味道比較香濃，即使浸泡了多個小時也非常濃郁，但每位的茶錢差不多要$100以上。至於點心方面，其實不太多選擇，反而飲茶才是總店。XO醬煎腸粉腸粉的份量不算太多，但是味道也不錯。腸粉的外皮夠香脆， XO醬略嫌少，如果可以多加份量會比較。蟲草花姬松茸湯水餃可能因為太大期望的關係，我覺水餃皮偏厚，不過對於素食者來說，這間茶館的選擇十分之多。香煎鍋貼外皮煎得尚算香脆美味，餡料亦不少，一咬之下，肉汁亦流出。黑松露燒賣這個有黑松露的燒賣相當名貴，外貌和有豬肉的燒賣完全一樣，口感也不錯，黑松露令整個燒賣的賣相提升，感覺高級了。海苔甘筍餃這個味道10分清新，反而這個皮算薄，再送多點心中最出色。高麗菜餃這個菜餃就一般般，不過因為點心選擇不多的關係，我們也點選了

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