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2024-06-28
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同屋企人慶祝生日，揀左一間浪漫氣氛，超正嘅海景餐廳，一邊享受寧靜嘅維多利亞港夜景，一邊嘆盡惹味的東南亞特色菜！餐廳有天台戶外位，浪漫地睇住維港，屋企人好滿意，仲話下次慶祝一定要再嚟。🌟#Damn Pissed Off!鴨仔浴缸Cocktail，上面超多泡泡，仲有花瓣做裝飾，個樣真係好似鴨仔出浴咁，好可愛。呢款雞尾酒用伏特加做基底，加入百香果泥和鳳梨汁，喝起黎好清新、易入口但又唔會太甜。🌟#Wohoo, What A Day!呢款雞尾酒都好靚，龍舌蘭和芒果泥的結合帶嚟濃郁既果香，卡拉曼西和鳳梨汁增添酸甜的口感，加上椰漿和煉乳，整體口感更絲滑，令到整體味道更香滑更豐富👍🏻🌟#Hamachi Ceviche with Kaffir Lime Oil油甘魚新鮮，味道好清甜，加埋帶點微酸的kaffir lime油讓人感覺特別爽口，好開胃既前菜。🌟#Lobster Pasta with Lobster Tail真心推薦！龍蝦醬汁濃郁得來又帶點甜，和椰奶的香味混在一起，超好食🤤龍蝦肉質鮮嫩多汁，Q彈的意大利麵，口感超棒。蒜香油浸過的香菇都好加分，味道豐富，每一啖都係享受。🌟#Sambal Sting
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🌟#Damn Pissed Off!
鴨仔浴缸Cocktail，上面超多泡泡，仲有花瓣做裝飾，個樣真係好似鴨仔出浴咁，好可愛。呢款雞尾酒用伏特加做基底，加入百香果泥和鳳梨汁，喝起黎好清新、易入口但又唔會太甜。
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🌟#Wohoo, What A Day!
呢款雞尾酒都好靚，龍舌蘭和芒果泥的結合帶嚟濃郁既果香，卡拉曼西和鳳梨汁增添酸甜的口感，加上椰漿和煉乳，整體口感更絲滑，令到整體味道更香滑更豐富👍🏻
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🌟#Hamachi Ceviche with Kaffir Lime Oil
油甘魚新鮮，味道好清甜，加埋帶點微酸的kaffir lime油讓人感覺特別爽口，好開胃既前菜。
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5 views
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🌟#Lobster Pasta with Lobster Tail
真心推薦！龍蝦醬汁濃郁得來又帶點甜，和椰奶的香味混在一起，超好食🤤
龍蝦肉質鮮嫩多汁，Q彈的意大利麵，口感超棒。蒜香油浸過的香菇都好加分，味道豐富，每一啖都係享受。
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🌟#Sambal Stingray
第一次見餐廳會有魔鬼魚食！呢個主菜真係好有特色，主要用印尼嘅森巴辣椒醬醃製個魚，森巴醬袖新鮮辣椒、蒜頭、蝦醬同其他印尼香料混合而成，味道惹味而不膩口，魚肉經過烤焗後，外皮香脆，但估唔到食落口味道仲係好嫩滑，帶一點點的煙燻味。另外一讚嘅地方係好易起骨，一啲都唔難進食！
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🌟#KABOOM Sharing Platter
一次過可以食到五款小食，仲要款款都高質！蝦球外皮酥脆，內餡鮮美多汁，豬肉串燒外脆內嫩，雞翅煎得金黃酥脆，泰式魚餅和網狀春捲口感豐富。每一種小吃都有它自己既特色，配上甜辣醬或單獨吃都很讚😎
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