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Restaurant: Thai Palace Restaurant
Info:

To encourage eatery outlets to reduce food waste at source together with customers through offering portioned meals and adopting food waste reduction measures, the Environmental Protection Department has launched the “Food Wise Eateries” Scheme. Participants will be awarded with a Food Wise Eateries (FWE) accreditation status if they comply with the assessment criteria and will be granted with the FWE Logo and Stickers for displaying in the premises and their promotion for public identification. Applications are accepted all year round and are FREE of charge.

For details, please click here, https://www.wastereduction.gov.hk/zh-hk/waste-reduction-programme/food-wise-hong-kong-campaign

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2023-02-19 90 views
今晚又專程來到九龍城食泰國菜,九龍城泰國菜餐廳林立,最後選擇了食泰皇泰國菜。餐廳都裝修企理整潔,menu厚厚一大本,菜式頗多選擇。燒鰂魚$145 燒鰂魚麵上見到一粒粒經燒過的鹽, 跟配的泰式醬汁酸酸甜甜,鰂魚裏面有與其他餐廳一樣的南薑、香茅、香葉……等等,鰂魚肉質鮮嫩,是特色的泰式風味!泰式濕炒河(牛肉)$64泰式濕炒河裏面有牛肉、洋蔥、芥蘭 紅蘿蔔、秀珍菇……等,調味鹹中帶甜,頗多的湯汁,河粉沾著湯汁好惹味,牛肉切得頗薄,有牛味,但有小小鞋。脆肉炒通菜$66食泰菜都是第一次食脆肉炒通菜,原來這個脆肉是炸腩肉,腩肉間肥間瘦,非常香口。通菜則炒得爽口。
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今晚又專程來到九龍城食泰國菜,九龍城泰國菜餐廳林立,最後選擇了食泰皇泰國菜。
8 views
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14 views
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餐廳都裝修企理整潔,menu厚厚一大本,菜式頗多選擇。
100 views
0 likes
0 comments

136 views
0 likes
0 comments


燒鰂魚$145
燒鰂魚麵上見到一粒粒經燒過的鹽, 跟配的泰式醬汁酸酸甜甜,鰂魚裏面有與其他餐廳一樣的南薑、香茅、香葉……等等,鰂魚肉質鮮嫩,是特色的泰式風味!
15 views
0 likes
0 comments

7 views
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0 comments


泰式濕炒河(牛肉)$64
泰式濕炒河裏面有牛肉、洋蔥、芥蘭 紅蘿蔔、秀珍菇……等,調味鹹中帶甜,頗多的湯汁,河粉沾著湯汁好惹味,牛肉切得頗薄,有牛味,但有小小鞋。
5 views
0 likes
0 comments

5 views
0 likes
0 comments

6 views
0 likes
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脆肉炒通菜$66
食泰菜都是第一次食脆肉炒通菜,原來這個脆肉是炸腩肉,腩肉間肥間瘦,非常香口。
通菜則炒得爽口。
4 views
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0 comments

4 views
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6 views
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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