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Restaurant: Sakara ichi sushi (Kau Yuk Road)
Info:

To promote a new salt and sugar reduction (RSS) dietary culture and living style to the people of Hong Kong, the Environment and Ecology Bureau, the Committee on Reduction of Salt and Sugar in Food and the Centre for Food Safety of the Food and Environmental Hygiene Department have launched the "Less-Salt-and-Sugar Restaurants Scheme" ("Scheme"). Restaurants participated in the Scheme will offer less salt or sugar options to the consumer or even tailor-make less salt or sugar dishes in designated restaurants. Participating restaurants will be granted with the Scheme Labels for displaying in the premises for public identification. For details, please click here: https://www.eeb.gov.hk/food/en/committees/crss/restaurants.html

Level2
14
0
2021-03-11 1016 views
6點walk in 已經差不多full 平日基本上都至少有四五台等緊今日竟然比我排到 好lucky 冷烏冬 蕎麥麵中規中矩燒魚抵讚!魚皮好脆!個魚都唔會燒得好乾最驚喜的是蘿!蔔!蓉!是新鮮的!(其實這個很多食客都會留意但唔少餐廳都會忽略)另外我們還點了燒牛舌 燒白鱔前者有咬口後者燒得剛剛好 來貨新鮮 質地也很優差點忘了 最抵食的燒魷魚筒價錢便宜 貨物質量卻一點也不馬虎魚生不錯元朗區來說優質最令我驚訝的是他的大拖羅!和普通日本餐廳比起來他的拖羅也不算賣得貴但卻令人很驚艷!無論口感還是賣相都是滿分💯所以最後我們還額外多點了一份三片大拖羅這一刻我終於明白為什麼 這家店的人流從來冇斷過總結:這間餐廳我一定會翻兜!
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6點walk in
已經差不多full
平日基本上都至少有四五台等緊
今日竟然比我排到 好lucky


冷烏冬 蕎麥麵
中規中矩
7 views
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8 views
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燒魚抵讚!
魚皮好脆!
個魚都唔會燒得好乾
17 views
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6 views
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最驚喜的是蘿!蔔!蓉!是新鮮的!

(其實這個很多食客都會留意
但唔少餐廳都會忽略

另外我們還點了燒牛舌 燒白鱔
前者有咬口
10 views
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後者燒得剛剛好 來貨新鮮 質地也很優
差點忘了 最抵食的燒魷魚筒
價錢便宜 貨物質量卻一點也不馬虎
11 views
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魚生不錯
元朗區來說優質
最令我驚訝的是他的大拖羅!
和普通日本餐廳比起來
他的拖羅也不算賣得貴
但卻令人很驚艷!
無論口感還是賣相
都是滿分💯
所以最後我們還額外多點了一份三片大拖羅
15 views
1 likes
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12 views
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3 views
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這一刻我終於明白為什麼 這家店的人流從來冇斷過


總結:這間餐廳我一定會翻兜!


(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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