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2023-12-30
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早排聖誕假期同屋企人去咗呢一間位於大角咀嘅高質中菜館，內裏裝修俾人一個好舒適嘅感覺。最適合放假同屋企人一齊過嚟享受吓Family Time。放假中午飲茶就最高興啦，呢間茶芥每位$28,點心款式精緻。高湯海參灌湯餃|$88|呢個價位有厚厚嘅海參，配埋大大隻高湯灌湯餃，熱辣辣上枱，屋企人都大贊夠晒足料。黑松露燒賣|$68|同一般燒賣有啲唔同，燒賣加上左黑松露，令到燒賣食落更加香，另外仲特別order咗潮食辣椒油，點埋一齊食就最正啦。名醬蒸鳳爪|$58|熱辣辣鳳爪上枱，有誰不愛？除咗鳳爪軟硬適中之外，亦都蒸得好入味另外值得一提嘅係，呢度呢款鳳爪底係配上左白雲豆，jami第一次食呢一款豆，真係覺得好特別啊。入口軟糯，吸收晒鳳爪嘅精華，超推介。巴拿馬火腿蘿蔔糕|$68|呢款蘿蔔糕又係必叫推介，鹹香嘅巴拿馬火腿包裹住煎向香左嘅蘿蔔糕，真係好夾，仲可以點埋辣椒醬一齊食，食落更加正。原隻鮮蝦腸粉|$68|每一件腸粉都有隻大大隻鮮蝦同鮮甜爽口翠玉瓜，腸粉皮都煙靭好食，唔會一夾就散開。蟹肉菜苗水晶餃|$68|呢款有滿滿嘅蟹肉鋪喺面，水晶外皮軟糯，而裏面係充滿滿滿嘅蟹肉同埋鮮甜菜苗，又係好好食。古法馬拉糕|
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