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2023-01-03
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呢間真係值得期待的小店,唔卦得知唔Book位都幾難Walk-in,個羊腩煲超正,好彩Book位時口多多問吓有咩野要Book定。佢個羊腩煲係用新鮮羊腩,所以令人覺得D肉質特別好,佢D羊一D都唔"so",仲有D枝竹吸晒D羊味好正。咕嚕肉係佢地嘅名菜,D咕嚕肉真係做到外脆內軟,D菠蘿係用新鮮菠蘿,D咕嚕肉用嘅豬肉又係用新鮮豬肉,唔怪得佢D小菜價錢係略高,不過物有所值,同用雪藏食材好唔同,真係好味好多。辣子雞做得好乾身,又香又辣,D腰果炒得好香,腰果上面仲有辣椒味,夠晒鑊氣。籠仔甜梅菜蒸菜芯係老闆娘推介嘅,真係唔錯,D菜芯蒸到好軟,D梅菜嘅質素都唔錯,清清地,好過炒菜或者金銀蛋。白胡椒煎魚卜又係好食,第一次咁樣煮魚卜,D白胡椒好香,D魚卜都幾鮮味,唔知關唔關D白胡椒事呢?
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