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Restaurant: Yu
Info:

To encourage eatery outlets to reduce food waste at source together with customers through offering portioned meals and adopting food waste reduction measures, the Environmental Protection Department has launched the “Food Wise Eateries” Scheme. Participants will be awarded with a Food Wise Eateries (FWE) accreditation status if they comply with the assessment criteria and will be granted with the FWE Logo and Stickers for displaying in the premises and their promotion for public identification. Applications are accepted all year round and are FREE of charge.

For details, please click here, https://www.wastereduction.gov.hk/zh-hk/waste-reduction-programme/food-wise-hong-kong-campaign
Level1
2
0
做生意没良心
2019-05-24 725 views
不止一次去过这家,之前点套餐就知道分量很少,但今天我点的红烧牛腩套餐分量少到过分,无法容忍。大家可以看一看少到什么程度,就算给到你自己吃,也不够吃饱的。做生意归做生意,80块的套餐至少要让人吃饱吧。我已经算食量很小了,这样的做法,真的让人难以接受!有机会我一定会投诉。差评我一定会给,我就是希望这家店可以做生意保持人基本的良心。再有,说句公道话,这家店的噱头的四川宜宾小吃,我自己去过,这家店的菜式没有一样是正宗的四川宜宾的菜。燃烧面根本不是这样做出来的。酸辣粉也不是那个酸辣粉,最多算是自己自创的一种味道,重点是那个油辣椒,辣度越高颜色越黑,老板,你知道吗 辣椒糊了油温度高了才会这样,连一点基本常识都没有,还要开店 麻烦你先认真学习一下啦
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不止一次去过这家,之前点套餐就知道分量很少,但今天我点的红烧牛腩套餐分量少到过分,无法容忍。大家可以看一看少到什么程度,就算给到你自己吃,也不够吃饱的。做生意归做生意,80块的套餐至少要让人吃饱吧。我已经算食量很小了,这样的做法,真的让人难以接受!有机会我一定会投诉。差评我一定会给,我就是希望这家店可以做生意保持人基本的良心。再有,说句公道话,这家店的噱头的四川宜宾小吃,我自己去过,这家店的菜式没有一样是正宗的四川宜宾的菜。燃烧面根本不是这样做出来的。酸辣粉也不是那个酸辣粉,最多算是自己自创的一种味道,重点是那个油辣椒,辣度越高颜色越黑,老板,你知道吗 辣椒糊了油温度高了才会这样,连一点基本常识都没有,还要开店 麻烦你先认真学习一下啦
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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