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2024-01-20
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現時有五間分店嘅一汁一菜，源自日本概念，以一碗湯一個主食作為飲食哲學，提供輕便簡約日式洋風輕食🔸主菜定食$89🔸🦞法式龍蝦濃湯+$10好濃郁，有龍蝦味，一大碗好滿足🤍日本帆立貝大根豆乳濃湯 +$10呢款清甜啲，有大根、豆乳，味道一樣香濃，帆立貝都有好幾粒，整體都好豐富😋🐷豚肉壽喜燒壽喜燒一向好食，豚肉質地唔錯，熱食最好🐷沖繩汁燒大根豬軟骨燜煮得好入味，特別係大根，吸收晒醬汁精華，好濃味👍🏻豬軟骨都好腍好夠味，送飯一流🍚日本田牧越光米🍑蜜桃紅茶微甜，食完豐富午餐，飲返杯茶舒服晒😌
🔸主菜定食$89🔸
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🦞法式龍蝦濃湯+$10
好濃郁，有龍蝦味，一大碗好滿足
🤍日本帆立貝大根豆乳濃湯 +$10
呢款清甜啲，有大根、豆乳，味道一樣香濃，帆立貝都有好幾粒，整體都好豐富😋
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🐷豚肉壽喜燒
壽喜燒一向好食，豚肉質地唔錯，熱食最好
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🐷沖繩汁燒大根豬軟骨
燜煮得好入味，特別係大根，吸收晒醬汁精華，好濃味👍🏻豬軟骨都好腍好夠味，送飯一流
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🍚日本田牧越光米
🍑蜜桃紅茶
微甜，食完豐富午餐，飲返杯茶舒服晒😌
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