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2016-11-28
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今晚我們去咗深井嘅「傅記燒鵝飯店」食晚飯！我們叫咗個4-6人套餐：正宗深井燒鵝「半隻」嘅燒鵝皮燒得好香脆，肉質非常鬆軟嫩滑，肉汁相當多！粟米魚肚羹嘅味道好鮮甜，魚肚好爽滑，唔會有腥嘅味道！菠蘿咕嚕肉炸得都幾香脆，炸粉唔會好厚身，肉質好鬆軟！紅燒北菇豆腐嘅豆腐好大件厚身，而且相當嫩滑！上湯鮮腐竹浸時菜嘅時菜係菠菜都幾青嫩，腐竹亦幾軟滑！涼瓜燜黃立倉嘅黃立倉好肥美肉厚，肉質好嫩滑，涼瓜亦好甘甜！另外我們再單點咗蒜蓉炒豆苗都係鑊氣十足！豉油皇炒鵝腸嘅鵝腸相當爽口脆身，豉油皇醬汁嘅味道好香甜！揚州炒飯炒得都幾有鑊氣同粒粒分明，材料亦幾豐富，但味道就鹹咗啲啲！
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