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Restaurant: Sakara ichi sushi (Kau Yuk Road)
Info:

To promote a new salt and sugar reduction (RSS) dietary culture and living style to the people of Hong Kong, the Environment and Ecology Bureau, the Committee on Reduction of Salt and Sugar in Food and the Centre for Food Safety of the Food and Environmental Hygiene Department have launched the "Less-Salt-and-Sugar Restaurants Scheme" ("Scheme"). Restaurants participated in the Scheme will offer less salt or sugar options to the consumer or even tailor-make less salt or sugar dishes in designated restaurants. Participating restaurants will be granted with the Scheme Labels for displaying in the premises for public identification. For details, please click here: https://www.eeb.gov.hk/food/en/committees/crss/restaurants.html

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2024-02-22 41 views
優質日本菜,食品選擇多,服務人員友善主動。值得多到,日式裝飾,非常的吸睛。食物質素也有水準,很多的粉絲滿滿小吃,也有冷盤,新鮮。壽司、小吃、炸物,連飲品也有不同的味道,選擇多。朋友愛日本菜,多多來吃。蟹子沙律新鮮之感,不錯的脆脆蟹子感覺,脆口彈牙極上刺身飯三文魚新鮮,份量沒有少,厚切一片片。一個顏色軟殼蟹卷壽司有多款創意之卷物️,棒,滿滿特別。鮮味滿,吃下去蟹肉肉汁滿滿,棒豐富熟食提供多,誠意之作,吸引喔。串燒,燒物要吃。招牌刺身飯用上時令刺身,配合高質的刀功,配合咬感滿滿之日本飯,越光米有好好吃的白醋香,混在大切魚生,交足功課,感覺很棒,回味。魚生用上厚切,鮮香味的吞拿魚、三文魚、大赤蝦、鮮帶子及海膽,美味,推薦赤身肉嫩味香喔。自選飯香氣中帶鮮味道,滑嫩豐富,彈牙咬口。自由配,海水味重。玉子壽司新鮮玉子,濃濃香味喔左口魚壽司晶瑩肉質柔軟。蟹子魷魚軍艦一啖一舊,魷魚很彈牙,蟹籽棒提子梳打汽水令人回味之味道
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優質日本菜,食品選擇多,服務人員友善主動。值得多到,日式裝飾,非常的吸睛。食物質素也有水準,很多的粉絲

滿滿小吃,也有冷盤,新鮮。

壽司、小吃、炸物,連飲品也有不同的味道,選擇多。朋友愛日本菜,多多來吃。

蟹子沙律
新鮮之感,不錯的脆脆蟹子感覺,脆口彈牙

極上刺身
三文魚新鮮,份量沒有少,厚切一片片。一個顏色

軟殼蟹卷
壽司有多款創意之卷物️,棒,滿滿特別。鮮味滿,吃下去蟹肉肉汁滿滿,棒

豐富熟食提供多,誠意之作,吸引喔。

串燒,燒物要吃。

招牌刺身
用上時令刺身,配合高質的刀功,配合咬感滿滿之日本飯,越光米有好好吃的白醋香,混在大切魚生,交足功課,感覺很棒,回味。魚生用上厚切,鮮香味的吞拿魚、三文魚、大赤蝦、鮮帶子及海膽,美味,推薦赤身肉嫩味香喔。

自選飯
香氣中帶鮮味道,滑嫩豐富,彈牙咬口。自由配,海水味重。

玉子壽司
新鮮玉子,濃濃香味喔

左口魚壽司
晶瑩肉質柔軟。

蟹子魷魚軍艦
一啖一舊,魷魚很彈牙,蟹籽棒

提子梳打汽水
令人回味之味道
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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