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除左大阪之外,原來香港都有黑門水產~🍞黑門令大漁魚子醬脆脆包($98)脆脆既多士上面既係吞拿魚蓉、蟹肉、海膽、三文魚籽、飛魚籽同魚子醬。每一樣都係主角🐟深海池魚薄切刺身($238)新鮮既深海池魚以薄切既方式呈現,魚肉質地鮮嫩,口感清爽,味道鮮甜🦀黑門令蟹味噌甲羅燒($78)有大量既蟹膏、蟹肉同蟹籽,鹹味之中帶鮮甜,除左配梳打餅之外之外,仲可以配埋炒飯一齊食🍛黑門令海膽櫻花蝦海鮮炒飯($238)以新鮮的海膽和櫻花蝦作主要材料,海鮮既鮮味與飯的香氣完美融合,令人回味無窮。🦑蟹油辣椒炒魷魚($78)魷魚肉質爽口,搭配上濃郁既蟹油同微辣的口感,送酒一流🐓鐵板燒山賊醬蟹蒜地雞($138)原碟用鐵板上,香味十足,雖然唔知咩係山賊醬,但係又幾惹味
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除左大阪之外,原來香港都有黑門水產~

🍞黑門令大漁魚子醬脆脆包($98)
脆脆既多士上面既係吞拿魚蓉、蟹肉、海膽、三文魚籽、飛魚籽同魚子醬。每一樣都係主角

🐟深海池魚薄切刺身($238)新鮮既深海池魚以薄切既方式呈現,魚肉質地鮮嫩,口感清爽,味道鮮甜

🦀黑門令蟹味噌甲羅燒($78)
有大量既蟹膏、蟹肉同蟹籽,鹹味之中帶鮮甜,除左配梳打餅之外之外,仲可以配埋炒飯一齊食

🍛黑門令海膽櫻花蝦海鮮炒飯($238)
以新鮮的海膽和櫻花蝦作主要材料,海鮮既鮮味與飯的香氣完美融合,令人回味無窮。

🦑蟹油辣椒炒魷魚($78)
魷魚肉質爽口,搭配上濃郁既蟹油同微辣的口感,送酒一流

🐓鐵板燒山賊醬蟹蒜地雞($138)
原碟用鐵板上,香味十足,雖然唔知咩係山賊醬,但係又幾惹味
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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