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2024-09-20 279 views
細個住屋邨,附近比較地踎的粉麵店,還記得牛腩煮得徹底到,比湯渣還堅硬的口感,牛腩的纖維一條條,十分分明。三十年過去,昨晚終於在明記,吃回細個的這種味道,十分感動。我見都有街坊幫襯,49蚊,包野飲。
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細個住屋邨,附近比較地踎的粉麵店,還記得牛腩煮得徹底到,比湯渣還堅硬的口感,牛腩的纖維一條條,十分分明。
三十年過去,昨晚終於在明記,吃回細個的這種味道,十分感動。我見都有街坊幫襯,49蚊,包野飲。
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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