極尚大喜屋 (銅鑼灣廣場一期)

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Item: Deluxe Daikiya Japanese Restaurant (Causeway Bay Plaza 1)
Rating: 5
Author: lovebb1126

Deluxe Daikiya Japanese Restaurant (Causeway Bay Plaza 1)

1071 Reviews

Taste

Decor

Service

Hygiene

Value

55665

Causeway Bay

$201-400

Japanese All-you-can-eat Food Wise Eateries

883

Info:
Restaurant:	Deluxe Daikiya Japanese Restaurant (Causeway Bay Plaza 1)

To encourage eatery outlets to reduce food waste at source together with customers through offering portioned meals and adopting food waste reduction measures, the Environmental Protection Department has launched the “Food Wise Eateries” Scheme. Participants will be awarded with a Food Wise Eateries (FWE) accreditation status if they comply with the assessment criteria and will be granted with the FWE Logo and Stickers for displaying in the premises and their promotion for public identification. Applications are accepted all year round and are FREE of charge.

For details, please click here, https://www.wastereduction.gov.hk/zh-hk/waste-reduction-programme/food-wise-hong-kong-campaign

lovebb1126

Level4

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好耐都無食過放題，要食梗係食首屈一指既大喜屋，每期都有唔同既主題，今期係榴連Er…其實我唔食榴連，不過唔好以為無野食，燒蠔同鮑魚蟹粥完全一定要叫❤️鮑魚皇帝蟹皇粥，淡淡的海洋風味，口感豐潤，彌漫著豐富的鮮香味。孜然燒雞腎串，略帶辣味的孜然香氣，雞腎肉爽嫩多汁。蒲燒鰻魚，鰻魚薄片入口即化，混合著蒲燒的獨特香味。燒香草羊鞍，羊肉切成薄片，搭配燒香草的香氣，非常美味。一口甜番薯仔天婦羅，外酥內軟的天婦羅裡，蘊含著香甜的番薯味道。魚籽柚子醬池魚王薄切，柚子醬的酸甜與魚王的鮮嫩完美融合。泰式虎蝦，辣味與鮮香交融，味道刺激又香辣。冰鎮柚子海蜇，涼爽的柚子風味，配上爽脆的海蜇口感。三文魚刺身，鮮嫩多汁的魚肉，帶著淡淡的海洋鮮味。油甘魚刺身，口感滑嫩，鮮味濃郁而不膩。冰鎮鮑魚，鮑魚的鮮甜與冰涼完美結合，口感清爽。鵝肝壽司，結合鵝肝的豐潤與壽司的韌度芝士飛魚籽玉子，芝士的香濃與飛魚籽的鮮味交織，散發著迷人的芳香。極品大赤蝦，蝦肉彈牙鮮嫩，鮮甜的味道令人垂涎欲滴。

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好耐都無食過放題，要食梗係食首屈一指既大喜屋，每期都有唔同既主題，今期係榴連
Er…其實我唔食榴連，不過唔好以為無野食，燒蠔同鮑魚蟹粥完全一定要叫❤️

鮑魚皇帝蟹皇粥，淡淡的海洋風味，口感豐潤，彌漫著豐富的鮮香味。

孜然燒雞腎串，略帶辣味的孜然香氣，雞腎肉爽嫩多汁。

蒲燒鰻魚，鰻魚薄片入口即化，混合著蒲燒的獨特香味。

燒香草羊鞍，羊肉切成薄片，搭配燒香草的香氣，非常美味。

一口甜番薯仔天婦羅，外酥內軟的天婦羅裡，蘊含著香甜的番薯味道。

魚籽柚子醬池魚王薄切，柚子醬的酸甜與魚王的鮮嫩完美融合。

泰式虎蝦，辣味與鮮香交融，味道刺激又香辣。

冰鎮柚子海蜇，涼爽的柚子風味，配上爽脆的海蜇口感。

三文魚刺身，鮮嫩多汁的魚肉，帶著淡淡的海洋鮮味。

油甘魚刺身，口感滑嫩，鮮味濃郁而不膩。

冰鎮鮑魚，鮑魚的鮮甜與冰涼完美結合，口感清爽。

鵝肝壽司，結合鵝肝的豐潤與壽司的韌度

芝士飛魚籽玉子，芝士的香濃與飛魚籽的鮮味交織，散發著迷人的芳香。

極品大赤蝦，蝦肉彈牙鮮嫩，鮮甜的味道令人垂涎欲滴。