2025-01-03

丼丼屋 (創紀之城五期(apm))

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Item: DONDONYA (Millennium City 5 (apm))
Rating: 4
Author: bellayynana

DONDONYA (Millennium City 5 (apm))

3.5

262 Reviews

Taste

Decor

Service

Hygiene

Value

6916

Kwun Tong

$51-100

Japanese Sushi/Sashimi Salad Food Wise Eateries

133

Info:
Restaurant:	DONDONYA (Millennium City 5 (apm))

To encourage eatery outlets to reduce food waste at source together with customers through offering portioned meals and adopting food waste reduction measures, the Environmental Protection Department has launched the “Food Wise Eateries” Scheme. Participants will be awarded with a Food Wise Eateries (FWE) accreditation status if they comply with the assessment criteria and will be granted with the FWE Logo and Stickers for displaying in the premises and their promotion for public identification. Applications are accepted all year round and are FREE of charge.

For details, please click here, https://www.wastereduction.gov.hk/zh-hk/waste-reduction-programme/food-wise-hong-kong-campaign

bellayynana

Level3

週末去開行街shopping, 夠鐘醫肚就去咗丼丼屋嘆番個冬日限定嘅松葉蟹🦀同火鍋暖下身😘丼丼屋嘅松葉蟹物超所值!! 「松葉蟹丼」嘅份量十足～可以一次過食晒蟹鉗、蟹腳、蟹肉同蟹膏😍 🦀方便易食, 濃郁鮮甜, 肉質嫩滑, 蟹膏口感滑順! 好好味呀🤤🤤🤤凍凍地嘅季節～我地仲叫咗個關東風一人前雞肉壽喜燒火鍋🍲 正正～壽喜燒平時都係牛肉同野菜為主要食材~ 今次「鳥開壽喜燒火鍋定食」，就用咗嫩滑嘅日本雞腿肉替代傳統嘅牛肉~ 雞肉係爸爸嘅最愛呀!! 另外仲有金菇、冬菇、本菇、大蔥、芋絲同日本雞肉料理店「鳥開」特調嘅壽喜燒湯汁! 媽咪仲好鍾意跟地道嘅日式壽喜燒吃法，將日本生蛋攪拌🥚 再將白飯同雞蛋加入湯汁~ 煮成融匯全鍋精華嘅雜炊! 超級正呀!!!!! 🦀「松葉蟹丼」單點 $118 & 升級定食（配前菜、麵豉湯及果茶）$136🍲「鳥開壽喜燒火鍋定食」 $128 （包白飯) 另外仲可以以$18追加「野菌盛合」（包括金菇，冬菇同本菇)

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週末去開行街shopping, 夠鐘醫肚就去咗丼丼屋嘆番個冬日限定嘅松葉蟹🦀同火鍋暖下身😘

丼丼屋嘅松葉蟹物超所值!! 「松葉蟹丼」嘅份量十足～可以一次過食晒蟹鉗、蟹腳、蟹肉同蟹膏😍 🦀方便易食, 濃郁鮮甜, 肉質嫩滑, 蟹膏口感滑順! 好好味呀🤤🤤🤤

凍凍地嘅季節～我地仲叫咗個關東風一人前雞肉壽喜燒火鍋🍲 正正～壽喜燒平時都係牛肉同野菜為主要食材~ 今次「鳥開壽喜燒火鍋定食」，就用咗嫩滑嘅日本雞腿肉替代傳統嘅牛肉~ 雞肉係爸爸嘅最愛呀!! 另外仲有金菇、冬菇、本菇、大蔥、芋絲同日本雞肉料理店「鳥開」特調嘅壽喜燒湯汁! 媽咪仲好鍾意跟地道嘅日式壽喜燒吃法，將日本生蛋攪拌🥚 再將白飯同雞蛋加入湯汁~ 煮成融匯全鍋精華嘅雜炊! 超級正呀!!!!!

🦀「松葉蟹丼」單點 $118 & 升級定食（配前菜、麵豉湯及果茶）$136