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Restaurant: Tosca di Angelo
Info:

To encourage eatery outlets to reduce food waste at source together with customers through offering portioned meals and adopting food waste reduction measures, the Environmental Protection Department has launched the “Food Wise Eateries” Scheme. Participants will be awarded with a Food Wise Eateries (FWE) accreditation status if they comply with the assessment criteria and will be granted with the FWE Logo and Stickers for displaying in the premises and their promotion for public identification. Applications are accepted all year round and are FREE of charge.

For details, please click here, https://www.wastereduction.gov.hk/zh-hk/waste-reduction-programme/food-wise-hong-kong-campaign

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2024-02-10 5205 views
朋友生日黎到呢間向102樓的意大利餐廳食午餐搭2分鐘電梯到103樓落一層到達餐廳, 一入到餐廳就被環境吸引住, 餐廳嘅裝修高貴雅緻, 仲有一個開放式嘅廚房. 安排坐左窗口四人枱, 可以望住維港景色, 鳥瞰尖沙咀紅磡及港島.頭盤芝士配搭了番茄 加上番茄醬墊底 配搭開胃加上鯷魚羅勒另一碟半熟油甘魚一點岩岩好又味道不腥, 加上甘筍角豆非常鮮味第一道菜點左羊奶士麻花卷粉及白肉鮮魚西西里扭紋粉, 粉非常煙韌好味, 加上醬汁真絶配 主菜地中海鱸魚: 鱸魚魚肉結實,加埋番茄味道清新伊比利亞豬肉: 伊比利亞豬肉煮得啱啱好,食落口感非常軟熟甜品必點既義大利芝士蛋糕系呢到特色甜品,   系自己中意不濃酒味芝士餅, 好易入口好味道. 仲點左軟芝士脆卷,  脆口好特色, 仲有額外嘅朱古力同埋小蛋糕,  甜品真系好值得讚, 做得好味不普通.每一道菜餐廳職員都有解釋食材及做法, 非常愉快的一頓午餐
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朋友生日黎到呢間向102樓的意大利餐廳食午餐

搭2分鐘電梯到103樓落一層到達餐廳, 一入到餐廳就被環境吸引住, 餐廳嘅裝修高貴雅緻, 仲有一個開放式嘅廚房. 安排坐左窗口四人枱, 可以望住維港景色, 鳥瞰尖沙咀紅磡及港島.

頭盤
芝士配搭了番茄 加上番茄醬墊底 配搭開胃加上鯷魚羅勒
另一碟半熟油甘魚一點岩岩好又味道不腥, 加上甘筍角豆非常鮮味


第一道菜
點左羊奶士麻花卷粉及白肉鮮魚西西里扭紋粉, 粉非常煙韌好味, 加上醬汁真絶配 

主菜
地中海鱸魚: 鱸魚魚肉結實,加埋番茄味道清新
伊比利亞豬肉: 伊比利亞豬肉煮得啱啱好,食落口感非常軟熟


甜品
必點既義大利芝士蛋糕系呢到特色甜品,   系自己中意不濃酒味芝士餅, 好易入口好味道. 仲點左軟芝士脆卷,  脆口好特色, 仲有額外嘅朱古力同埋小蛋糕,  甜品真系好值得讚, 做得好味不普通.

每一道菜餐廳職員都有解釋食材及做法, 非常愉快的一頓午餐
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
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Date of Visit
2023-12-30
Dining Method
Dine In