641
12
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Restaurant: Gyu Sou Ichuya
Offer: Dine and earn miles at this Cathay partner restaurant !
Dine at partner restaurants and earn up to HKD4 = 2 miles as a Cathay member. T&C apply.
Terms & Details:
  • Asia Miles can be earned on eligible transactions of up to HKD10,000.
  • Cathay members can earn HKD 4 = 1 mile when dining at Cathay partner restaurants. Standard Chartered Cathay Mastercard® holders can earn an additional HKD 4 = 1 dining rewards when they pay with their card, for a total of HKD 4 = 2 miles.
  • Asia Miles earned are based on the total amount spent including service charges, taxes and tips.
  • Asia Miles may not be earned on certain promotional menus. Please check with individual partner restaurants prior to dining.
  • Asia Miles will be credited to members’ accounts 10 working days after each eligible dining transaction.
Other Cathay Terms & Conditions apply.
Level4
160
0
刺身牛內臟居酎屋
2023-04-07 291 views
銅鑼灣登龍街牛惣居酎屋主打牛串燒和燒酎，提供各款牛不同部分的串燒，更有比較少吃到的牛內臟部位，還有各款燒物、刺身和燒酎。店內環境像極日本居酒屋，食物高質選擇多，嗜牛人士必去。生野菜沙律 $28野菜新鮮爽口，有椰菜、紅蘿蔔和青瓜，沾上麵豉醬吃很開胃時令活魚 $458擺盤很美，師博刀工好，切得厚薄適中，有角切和炙燒兩種口感，可沾上酸汁或刺身豉油吃，魚味濃郁，肉質細嫩柔軟，開胃美味清酒煮蜆 $118蜆肉大隻肥美，嫩滑沒沙，湯汁有淡淡酒香，很鮮甜可口鹽燒聖子皇 $148蟶子非常新鮮，爽滑彈牙，鹽燒能保持蟶子原本鮮味，鮮美無限煲魚湯 $80用吃完刺身的魚頭魚尾去煲的魚湯，呈奶白色，入口香滑，濃縮的魚湯味道十足，鮮甜可口蒜香橫格肌 $43蒜味香濃，牛味濃郁，肉質嫩滑，咬下充滿肉汁，頗有嚼勁黑燒橫格肌 $43濃厚黑芝麻醬和牛肉很搭，油脂比例平均，牛味濃郁，味道豐富牛沙瓜 (2串) $80牛的第四個胃，口感爽彈，醬汁很惹味，味道濃郁牛骨髓 (2串) $86含豐富蛋白質，上面鋪滿蔥花，口感軟滑細緻，入口綿密滑嫩，甘香美味雞翼 (2串) $80燒得外皮金黃色焦脆，肉質嫩滑有肉汁，鹹香惹味自家制豆腐(厚揚)
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銅鑼灣登龍街牛惣居酎屋主打牛串燒和燒酎，提供各款牛不同部分的串燒，更有比較少吃到的牛內臟部位，還有各款燒物、刺身和燒酎。店內環境像極日本居酒屋，食物高質選擇多，嗜牛人士必去。
生野菜沙律
$28
10 views
0 likes
0 comments
生野菜沙律 $28
野菜新鮮爽口，有椰菜、紅蘿蔔和青瓜，沾上麵豉醬吃很開胃
時令活魚
$458
5 views
0 likes
0 comments
時令活魚
$458
6 views
0 likes
0 comments
時令活魚
$458
10 views
0 likes
0 comments
時令活魚
$458
10 views
0 likes
0 comments
時令活魚 $458
擺盤很美，師博刀工好，切得厚薄適中，有角切和炙燒兩種口感，可沾上酸汁或刺身豉油吃，魚味濃郁，肉質細嫩柔軟，開胃美味
清酒煮蜆
$118
17 views
0 likes
0 comments
清酒煮蜆 $118
蜆肉大隻肥美，嫩滑沒沙，湯汁有淡淡酒香，很鮮甜可口
鹽燒聖子皇
$148
5 views
0 likes
0 comments
鹽燒聖子皇
$148
5 views
0 likes
0 comments
鹽燒聖子皇 $148
蟶子非常新鮮，爽滑彈牙，鹽燒能保持蟶子原本鮮味，鮮美無限
煲魚湯
$80
9 views
0 likes
0 comments
煲魚湯
$80
11 views
0 likes
0 comments
煲魚湯 $80
用吃完刺身的魚頭魚尾去煲的魚湯，呈奶白色，入口香滑，濃縮的魚湯味道十足，鮮甜可口
蒜香橫格肌
$43
2 views
0 likes
0 comments
蒜香橫格肌 $43
蒜味香濃，牛味濃郁，肉質嫩滑，咬下充滿肉汁，頗有嚼勁
黑燒橫格肌
$43
5 views
0 likes
0 comments
黑燒橫格肌 $43
濃厚黑芝麻醬和牛肉很搭，油脂比例平均，牛味濃郁，味道豐富
牛沙瓜
$80
5 views
0 likes
0 comments
牛沙瓜
$80
92 views
0 likes
0 comments
牛沙瓜 (2串) $80
牛的第四個胃，口感爽彈，醬汁很惹味，味道濃郁
牛骨髓
$86
6 views
0 likes
0 comments
牛骨髓
$86
3 views
0 likes
0 comments
牛骨髓 (2串) $86
含豐富蛋白質，上面鋪滿蔥花，口感軟滑細緻，入口綿密滑嫩，甘香美味
雞翼
$80
4 views
0 likes
0 comments
雞翼
$80
11 views
0 likes
0 comments
雞翼 (2串) $80
燒得外皮金黃色焦脆，肉質嫩滑有肉汁，鹹香惹味
自家制豆腐(厚揚)
$64
7 views
0 likes
0 comments
自家制豆腐(厚揚)
$64
23 views
0 likes
0 comments
自家制豆腐(厚揚) (2串) $64
外脆內軟，可按自己口味加上蔥、薑蓉和木魚，很香口滋味
羊肉皮
$80
8 views
0 likes
0 comments
羊肉皮
$80
5 views
0 likes
0 comments
羊肉皮 (2串) $80
外焦內嫩，羊脂豐富，一咬油脂香氣充滿整個口腔，很香口
Peach Liquor
$69
4 views
0 likes
0 comments
Peach Liquor $69
淡淡桃味，清新易入口，配串燒一流
17 views
0 likes
0 comments
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Dining Method
Dine In
Recommended Dishes
生野菜沙律
$ 28
時令活魚
$ 458
時令活魚
$ 458
時令活魚
$ 458
時令活魚
$ 458
清酒煮蜆
$ 118
鹽燒聖子皇
$ 148
鹽燒聖子皇
$ 148
煲魚湯
$ 80
煲魚湯
$ 80
蒜香橫格肌
$ 43
黑燒橫格肌
$ 43
牛沙瓜
$ 80
牛沙瓜
$ 80
牛骨髓
$ 86
牛骨髓
$ 86
雞翼
$ 80
雞翼
$ 80
自家制豆腐(厚揚)
$ 64
自家制豆腐(厚揚)
$ 64
羊肉皮
$ 80
羊肉皮
$ 80
Peach Liquor
$ 69
  • 自家制豆腐