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Restaurant: Leisurely Veggie
Info:

To promote a new salt and sugar reduction (RSS) dietary culture and living style to the people of Hong Kong, the Environment and Ecology Bureau, the Committee on Reduction of Salt and Sugar in Food and the Centre for Food Safety of the Food and Environmental Hygiene Department have launched the "Less-Salt-and-Sugar Restaurants Scheme" ("Scheme"). Restaurants participated in the Scheme will offer less salt or sugar options to the consumer or even tailor-make less salt or sugar dishes in designated restaurants. Participating restaurants will be granted with the Scheme Labels for displaying in the premises for public identification. For details, please click here: https://www.eeb.gov.hk/food/en/committees/crss/restaurants.html

Level4
154
0
2021-08-30 102 views
難得放假同👶🏻👶🏻去尖沙咀覓食,搞搞新意思食下素菜,最近係咁打邊爐大魚大肉,食得太多熱氣又油膩嘅食物🥵,要食反D素食贖罪一下🤪清清腸胃。 今次食呢間「雅 ‧悠蔬食 」係新派創新素食西餐廳cafe。點左兩個午市套餐,已經包括前菜、湯、主菜同埋飲品。菜色仿真度極高,好有驚喜,同重點係好味😘😘1️⃣甘筍地瓜扁豆忌廉濃湯配香椿包🥖個湯好濃郁飲到甘荀服同地瓜嘅甜味,法包係搽左香椿,沾湯食好味好脆卜卜😋2️⃣姬松茸佛手瓜雪耳蓮藕雪耳湯配鳳梨百香果藜麥沙律🥗雖然係素湯,少左肉香,但更加突顯到蔬菜嘅味道,成個湯飲完好舒服😌。沙律味道正常發揮。3️⃣ 焗烤牛油果墨西哥薄餅配紅菜頭乳酪沙律及香脆薯角成個薄餅好足料,熱辣辣。牛油果俾得好足夠,中間仲夾咗素肉同埋芝士蔬菜,成個層次都好豐富。紅菜頭沙律份量都好足夠,食完絕對夠飽🤩4️⃣泰式鳳梨炒飯配沙嗲串燒炒飯好有驚喜,味道好有泰國風味✨一時之間唔記得咗原來係素菜😋。串燒還原度都好高。5️⃣飲品:雪梨青檸蘆薈冰茶及檸檬蜂蜜正常發揮,凍飲都唔需要加錢抵讚。
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難得放假同👶🏻👶🏻去尖沙咀覓食,搞搞新意思食下素菜,最近係咁打邊爐大魚大肉,食得太多熱氣又油膩嘅食物🥵,要食反D素食贖罪一下🤪清清腸胃。
今次食呢間「雅 ‧悠蔬食 」係新派創新素食西餐廳cafe。點左兩個午市套餐,已經包括前菜、湯、主菜同埋飲品。菜色仿真度極高,好有驚喜,同重點係好味😘😘

1️⃣甘筍地瓜扁豆忌廉濃湯配香椿包🥖
個湯好濃郁飲到甘荀服同地瓜嘅甜味,法包係搽左香椿,沾湯食好味好脆卜卜😋

2️⃣姬松茸佛手瓜雪耳蓮藕雪耳湯配鳳梨百香果藜麥沙律🥗
雖然係素湯,少左肉香,但更加突顯到蔬菜嘅味道,成個湯飲完好舒服😌。沙律味道正常發揮。

3️⃣ 焗烤牛油果墨西哥薄餅配紅菜頭乳酪沙律及香脆薯角
成個薄餅好足料,熱辣辣。牛油果俾得好足夠,中間仲夾咗素肉同埋芝士蔬菜,成個層次都好豐富。紅菜頭沙律份量都好足夠,食完絕對夠飽🤩

4️⃣泰式鳳梨炒飯配沙嗲串燒
炒飯好有驚喜,味道好有泰國風味✨一時之間唔記得咗原來係素菜😋。串燒還原度都好高。

5️⃣飲品:雪梨青檸蘆薈冰茶及檸檬蜂蜜
正常發揮,凍飲都唔需要加錢抵讚。
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