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2024-10-20 313 views
近期我在港島區四處探索,😋今日抵達銅鑼灣時偶遇一家川菜館,決定同朋友給味蕾來一場冒險。水煮魚🫶🏻湯底辣勁十足,辣椒🌶️與花椒,香氣撲鼻。新鮮的鱸魚片與辣湯一齊烹煮,使得魚肉充分浸透了酸菜的獨特風味。另一道孜然肉片也是別有風味,🧅洋蔥絲與孜然粉的搭配,使得滑嫩的肉片美味誘人。將肉片夾在饃饃皮中食用,🥢增添了層次感。最後,🐔口水雞作為一道清爽的冷盤,雞件被醬汁充分醃制,都散發著香辣的口感。
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近期我在港島區四處探索,😋今日抵達銅鑼灣時偶遇一家川菜館,決定同朋友給味蕾來一場冒險。
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水煮魚🫶🏻湯底辣勁十足,辣椒🌶️與花椒,香氣撲鼻。新鮮的鱸魚片與辣湯一齊烹煮,使得魚肉充分浸透了酸菜的獨特風味。
28 views
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0 comments

另一道孜然肉片也是別有風味,🧅洋蔥絲與孜然粉的搭配,使得滑嫩的肉片美味誘人。將肉片夾在饃饃皮中食用,🥢增添了層次感。
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0 comments


最後,🐔口水雞作為一道清爽的冷盤,雞件被醬汁充分醃制,都散發著香辣的口感。
56 views
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0 comments
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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