175
22
7
Restaurant: Beijing Home
Offer: Dine and earn miles at this Cathay partner restaurant !
Dine at partner restaurants and earn up to HKD4 = 2 miles as a Cathay member. T&C apply.
Terms & Details:
  • Asia Miles can be earned on eligible transactions of up to HKD10,000.
  • Cathay members can earn HKD 4 = 1 mile when dining at Cathay partner restaurants. Standard Chartered Cathay Mastercard® holders can earn an additional HKD 4 = 1 dining rewards when they pay with their card, for a total of HKD 4 = 2 miles.
  • Asia Miles earned are based on the total amount spent including service charges, taxes and tips.
  • Asia Miles may not be earned on certain promotional menus. Please check with individual partner restaurants prior to dining.
  • Asia Miles will be credited to members’ accounts 10 working days after each eligible dining transaction.
Other Cathay Terms & Conditions apply.
Restaurant: Beijing Home
Info:

To promote a new salt and sugar reduction (RSS) dietary culture and living style to the people of Hong Kong, the Environment and Ecology Bureau, the Committee on Reduction of Salt and Sugar in Food and the Centre for Food Safety of the Food and Environmental Hygiene Department have launched the "Less-Salt-and-Sugar Restaurants Scheme" ("Scheme"). Restaurants participated in the Scheme will offer less salt or sugar options to the consumer or even tailor-make less salt or sugar dishes in designated restaurants. Participating restaurants will be granted with the Scheme Labels for displaying in the premises for public identification. For details, please click here: https://www.eeb.gov.hk/food/en/committees/crss/restaurants.html
Level4
269
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北京老家Beijing duck 🦆
2018-09-19 1156 views
中國風嘅裝修令你目不暇給，茶具器皿都是古色古香，今天在合和中心的北京老家晚飯，自己就像是一個遊客，不斷打卡📱拍照📷，開心極了😍。坐在優雅的卡座，友善嘅店員為我們端上一壺暖暖嘅大連麥茶，麥茶味道帶點豆香，清淡香醇沒半點苦澀味。很文藝的名字其實是來自北方的蘿蔔，蘿蔔生切幼條，加入香醋麻油作涼拌，是十分開胃的餐前小吃。紅色的番茄黃色的雞蛋，讓你看得開心，用上家庭式的食材來拌麵，新鮮淮山切薄片炸得脆脆，再加入醬油與豬頸肉同炒，醬油就像是做豉油雞的那種，帶一點甜味，淮山香脆，豬頸肉腍滑爽口，十分創新嘅食材配搭，味道亦受歡迎👍👍👍乳鴿用薰烤的方式製作，沒有油炸嘅肥膩感，輕點自家調製的黃金蒜鹽，簡單美味最怕吃到的北京填鴨🦆是肥膏比鴨肉還要厚，《北京老家》的鴨一定是經過嚴格挑選，製作出來的填鴨🦆色澤油潤，肥瘦恰度，脆皮鬆化，鴨香味濃，配合韮王青瓜，略帶甜味的海鮮醬， 鴨包子好味得令人感動雕塑一樣的作品，總會引起一陣哄動，鮮淮山吃得對就是寶，由於本身沒有味道，精巧的拔絲功不可沒。甜品係幸福嘅代號，亦標誌着晚飯的尾聲，吃過這道創意甜品，飽飽的大滿足。美味嘅食物，特色嘅裝修，心想爸媽一定喜歡，今天暫別，很快
Read full review

中國風嘅裝修令你目不暇給，茶具器皿都是古色古香，今天在合和中心的北京老家晚飯，自己就像是一個遊客，不斷打卡📱拍照📷，開心極了😍。
14 views
0 likes
0 comments
15 views
0 likes
0 comments
坐在優雅的卡座，友善嘅店員為我們端上一壺暖暖嘅大連麥茶，麥茶味道帶點豆香，清淡香醇沒半點苦澀味。
老家心靈美
$78
40 views
0 likes
0 comments
很文藝的名字其實是來自北方的蘿蔔，蘿蔔生切幼條，加入香醋麻油作涼拌，是十分開胃的餐前小吃
。
番茄蛋面
$72
25 views
0 likes
0 comments
紅色的番茄黃色的雞蛋，讓你看得開心，用上家庭式的食材來拌麵，
五門面青
$108
29 views
0 likes
0 comments
新鮮淮山切薄片炸得脆脆，再加入醬油與豬頸肉同炒，醬油就像是做豉油雞的那種，帶一點甜味，淮山香脆，豬頸肉腍滑爽口，十分創新嘅食材配搭，味道亦受歡迎👍👍👍
16 views
0 likes
0 comments
葫蘆香鴿
$218
28 views
0 likes
0 comments
乳鴿用薰烤的方式製作，沒有油炸嘅肥膩感，輕點自家調製的黃金蒜鹽，簡單美味

北京填鴨半隻
$210
55 views
0 likes
0 comments
15 views
0 likes
0 comments
最怕吃到的北京填鴨🦆是肥膏比鴨肉還要厚，《北京老家》的鴨一定是經過嚴格挑選，製作出來的填鴨🦆色澤油潤，肥瘦恰度，脆皮鬆化，鴨香味濃，配合韮王青瓜，略帶甜味的海鮮醬， 鴨包子好味得令人感動
拔絲山藥
$78
42 views
0 likes
0 comments
雕塑一樣的作品，總會引起一陣哄動，鮮淮山吃得對就是寶，由於本身沒有味道，精巧的拔絲
功不可沒。甜品係幸福嘅代號
，亦標誌着晚飯的尾聲，吃過這道創意甜品，飽飽的大滿足。美味嘅食物
，特色嘅裝修，心想爸媽一定喜歡，今天暫別，很快就會再到《北京老家》😝。
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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    DETAILED RATING
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    番茄蛋面
    $ 72
    五門面青
    $ 108
    葫蘆香鴿
    $ 218
    北京填鴨半隻
    $ 210
    • 拔絲山藥