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蜀香 (Closed)

Sichuan Cuisine

3.5

3.5

25 Reviews

Taste

Decor

Service

Hygiene

Value

|

506

Mong Kok

Below $50

Sichuan Stir-Fry

15

5

1

stellaluk

Level4

1.3K

0

青瓜豆漿$28，跟套餐只須加$18，很濃厚的青瓜味差點兒蓋過本身豆漿味道，挺有趣！是健康之選！蜀香絕味牛肉粉配鹵水雞尖$38，牛肉夠「淋」入味配搭三小粒筍，筍粒爽口可惜份量少！粉是呈透明色烟烟靭靭有趙口的紅薯粉，湯濃小辣最啱怕辣又愛辣的矛盾心情食客。鹵水雞尖有八只都夠味道！有中國茶奉客，午市揾位容易，服務不錯！

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青瓜豆漿$28，跟套餐只須加$18，很濃厚的青瓜味差點兒蓋過本身豆漿味道，挺有趣！是健康之選！

蜀香絕味牛肉粉配鹵水雞尖$38，牛肉夠「淋」入味配搭三小粒筍，筍粒爽口可惜份量少！
粉是呈透明色烟烟靭靭有趙口的紅薯粉，湯濃小辣最啱怕辣又愛辣的矛盾心情食客。
鹵水雞尖有八只都夠味道！
有中國茶奉客，午市揾位容易，服務不錯！

Other Info. : 午市揾位容易

(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)

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DETAILED RATING

Date of Visit

2013-07-03

Dining Method

Dine In

Spending Per Head

$56 (Lunch)

Dining Offer

Others