605
30
7
Restaurant: Pandan Leaf Indonesian Restaurant
Info:

To promote a new salt and sugar reduction (RSS) dietary culture and living style to the people of Hong Kong, the Environment and Ecology Bureau, the Committee on Reduction of Salt and Sugar in Food and the Centre for Food Safety of the Food and Environmental Hygiene Department have launched the "Less-Salt-and-Sugar Restaurants Scheme" ("Scheme"). Restaurants participated in the Scheme will offer less salt or sugar options to the consumer or even tailor-make less salt or sugar dishes in designated restaurants. Participating restaurants will be granted with the Scheme Labels for displaying in the premises for public identification. For details, please click here: https://www.eeb.gov.hk/food/en/committees/crss/restaurants.html

Level4
157
0
2024-07-11 783 views
東南亞風味,讓人垂涎欲滴巴東班蘭尖塔飯這道巴東風味的尖塔飯是一道香氣撲鼻的美食,散發著獨特的香料風味,青綠色的飯粒配上牛肉濃烈的味道,絕對是一次美味的探險之旅。蝦卷鮮嫩多汁的蝦卷應該是一道讓人驚艷的美味小吃,搭配著酥脆外皮和鮮美的蝦肉,絕對是下酒佳品。印尼花膠湯班蘭雞粉皮這款湯是濃厚的印尼花膠湯,搭配班蘭雞及粉皮,帶來獨特的香料風味,溫暖身心,令人食指大動。香茅可樂 結合香茅的香氣和可樂的氣泡,是一款消暑解渴的好選擇。柑桔青瓜冰這款結合了柑桔和青瓜的冰沙清爽酸甜的甜點,讓人在夏日享受一絲清涼。黑糯米及綠豆糖水 濃稠甜美的黑糯米糖水搭配綠豆,帶來營養豐富的口感,是一道滋補又美味的點心。這些菜色充滿了異國風情,每道菜都散發著獨特的魅力,絕對能讓您享受一場充滿驚喜和美味的餐飲體驗。讓您的味蕾在這些美食中得到極致的享受!
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東南亞風味,讓人垂涎欲滴
116 views
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巴東班蘭尖塔飯
58 views
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這道巴東風味的尖塔飯是一道香氣撲鼻的美食,散發著獨特的香料風味,青綠色的飯粒配上牛肉濃烈的味道,絕對是一次美味的探險之旅。

蝦卷
31 views
0 likes
0 comments


17 views
0 likes
0 comments


鮮嫩多汁的蝦卷應該是一道讓人驚艷的美味小吃,搭配著酥脆外皮和鮮美的蝦肉,絕對是下酒佳品。

印尼花膠湯班蘭雞粉皮
20 views
0 likes
0 comments


1 views
0 likes
0 comments


這款湯是濃厚的印尼花膠湯,搭配班蘭雞及粉皮,帶來獨特的香料風味,溫暖身心,令人食指大動。

香茅可樂
5 views
0 likes
0 comments


結合香茅的香氣和可樂的氣泡,是一款消暑解渴的好選擇。

柑桔青瓜冰
10 views
0 likes
0 comments


這款結合了柑桔和青瓜的冰沙清爽酸甜的甜點,讓人在夏日享受一絲清涼。

黑糯米及綠豆糖水
31 views
0 likes
0 comments


30 views
0 likes
0 comments


濃稠甜美的黑糯米糖水搭配綠豆,帶來營養豐富的口感,是一道滋補又美味的點心。

這些菜色充滿了異國風情,每道菜都散發著獨特的魅力,絕對能讓您享受一場充滿驚喜和美味的餐飲體驗。讓您的味蕾在這些美食中得到極致的享受!
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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