128
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11
Level4
128
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2023-05-09 69 views
🇹🇼今日就食台灣野🇹🇼我自己本身唔係好中意去台灣但就好中意食台灣野🇹🇼 唔知點解🙈🫓🫓今係我叫左 古早芋泥肉鬆蛋餅🫓🫓呢個芋泥肉鬆蛋餅 係為左小可愛而叫嘅,因為我個小寶貝 好中意食肉鬆。呢個紫色色系 好靚,真係打卡一流, 送上黎嘅時候 小寶貝就話 要食啦,由此可見 賣相幾吸引😁😁🍚🍚慢煮豬軟骨滷肉飯🍚🍚今次個滷肉飯左少少帶皮豬五花,煮得出黏黏的膠質, 再加上豬軟骨 另到個膠質 重左 撈飯食真係正到爆🍜🍜紅燒半筋半肉麵🍜🍜煮牛肉麵 有好多唔同嘅配料 有d加左滷了豆乾、炒了酸菜。但冇話點樣煮牛肉麵係最好食,家家各有版本,但今次個牛肉麵最出色係嘅牛 呢個牛肉肉質好霖 同埋唔會癡牙 好入味 🥩🥩下次黎食 我唸我會再叫牛肉麵 因為真係會食過翻尋味🍜🍜呢度上菜快,服務好,性價比高,人均仲要只係六七十蚊港紙左右~抵食😎📍粉嶺粉嶺車站路18號粉嶺名都商場2樓58號舖
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🇹🇼今日就食台灣野🇹🇼
我自己本身唔係好中意去台灣
但就好中意食台灣野🇹🇼 唔知點解🙈
11 views
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🫓🫓今係我叫左 古早芋泥肉鬆蛋餅🫓🫓
呢個芋泥肉鬆蛋餅 係為左小可愛而叫嘅,因為我個小寶貝 好中意食肉鬆。呢個紫色色系 好靚,真係打卡一流, 送上黎嘅時候 小寶貝就話 要食啦,由此可見 賣相幾吸引😁😁
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10 views
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🍚🍚慢煮豬軟骨滷肉飯🍚🍚
今次個滷肉飯左少少帶皮豬五花,煮得出黏黏的膠質, 再加上豬軟骨 另到個膠質 重左 撈飯食真係正到爆
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🍜🍜紅燒半筋半肉麵🍜🍜
煮牛肉麵 有好多唔同嘅配料 有d加左滷了豆乾、炒了酸菜。但冇話點樣煮牛肉麵係最好食,家家各有版本,但今次個牛肉麵最出色係嘅牛 呢個牛肉肉質好霖 同埋唔會癡牙 好入味 🥩🥩
下次黎食 我唸我會再叫牛肉麵 因為真係會食過翻尋味🍜🍜
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呢度上菜快,服務好,性價比高,人均仲要只係六七十蚊港紙左右~抵食😎
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📍粉嶺粉嶺車站路18號粉嶺名都商場2樓58號舖
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Post
DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2023-04-27
Waiting Time
5 Minutes (Dine In)
Spending Per Head
$80 (Dinner)