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Restaurant: Tung Shing Lau
Info:

To encourage eatery outlets to reduce food waste at source together with customers through offering portioned meals and adopting food waste reduction measures, the Environmental Protection Department has launched the “Food Wise Eateries” Scheme. Participants will be awarded with a Food Wise Eateries (FWE) accreditation status if they comply with the assessment criteria and will be granted with the FWE Logo and Stickers for displaying in the premises and their promotion for public identification. Applications are accepted all year round and are FREE of charge.

For details, please click here, https://www.wastereduction.gov.hk/zh-hk/waste-reduction-programme/food-wise-hong-kong-campaign

Level4
153
0
2016-10-26 1629 views
今晚呀媽吾想煮飯,所以決定一家3口去左東昇樓食小菜。我地叫左個蒜蓉炒菜心,蒜蓉粉絲蟶子,招牌鵝。蒜蓉炒菜心- d菜心好鮮甜,好嫩。雖然d人話出街叫送叫菜食好吾抵,但食菜健康呀招牌鵝- 呢度既招牌鵝好早就會賣晒,所以我試真d個味。鵝既皮好香脆,鵝肉鮮嫩多汁。難怪咁搶手!蒜蓉粉絲蟶子- 大大隻既蟶子配香料:蔥同蒜再加粉絲既味道真係一流。最重要係蟶子好新鮮又無沙!
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今晚呀媽吾想煮飯,所以決定一家3口去左東昇樓食小菜。我地叫左個蒜蓉炒菜心,蒜蓉粉絲蟶子,招牌鵝。

蒜蓉炒菜心- d菜心好鮮甜,好嫩。雖然d人話出街叫送叫菜食好吾抵,但食菜健康呀

招牌鵝- 呢度既招牌鵝好早就會賣晒,所以我試真d個味。鵝既皮好香脆,鵝肉鮮嫩多汁。難怪咁搶手!

蒜蓉粉絲蟶子- 大大隻既蟶子配香料:蔥同蒜再加粉絲既味道真係一流。最重要係蟶子好新鮮又無沙!
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2016-09-24
Waiting Time
5 Minutes (Dine In)
Spending Per Head
$100 (Dinner)