267
3
5
Level4
2025-01-21 0 views
紀念日選擇去銀座炎蔵食燒肉,內裡環境寬敞舒適,抽風系統不錯,燒肉時很少油煙味。巨峰提子乳酸梳打 $42: 提子味香濃,味道自然白桃乳酸梳打 $42: 內裡有白桃果肉北海道熟榮螺 $68榮螺大隻,螺肉彈牙又腍。今次點的燒肉有牛肉及豚肉,肉質色澤紅潤,油脂分佈平均。炎藏和牛「極致」4點拼盤 $398和牛肩三角、上後腰脊肉、和牛鞍下及和牛羽下日本產豚肩胛 $98蝦 $68/2隻帆立貝 $68/4件和牛肩三角、上後腰脊肉 屬於較有嚼勁,感受到肉的彈性及油脂香和牛鞍下及和牛羽下 是薄片,油花分布更均勻細緻,口感嫩滑。蝦超級大隻,已經開邊去腸,燒得剛好,蝦肉啖啖肉又彈牙。日本產豚肩胛肉入口香脆中帶嫩滑,肉味清甜。甜品點了季節限定芒果蘋果軟雪糕,果香濃郁又清新,質感有點似雪葩。
Read full review
紀念日選擇去銀座炎蔵食燒肉,內裡環境寬敞舒適,抽風系統不錯,燒肉時很少油煙味。
0 views
0 likes
0 comments

392 views
7 likes
0 comments

巨峰提子乳酸梳打 $42: 提子味香濃,味道自然
白桃乳酸梳打 $42: 內裡有白桃果肉
0 views
0 likes
0 comments

北海道熟榮螺 $68
榮螺大隻,螺肉彈牙又腍。
0 views
0 likes
0 comments

今次點的燒肉有牛肉及豚肉,肉質色澤紅潤,油脂分佈平均。
0 views
0 likes
0 comments

炎藏和牛「極致」4點拼盤 $398
和牛肩三角、上後腰脊肉、和牛鞍下及和牛羽下
0 views
0 likes
0 comments

日本產豚肩胛 $98
0 views
0 likes
0 comments

蝦 $68/2隻
帆立貝 $68/4件
0 views
0 likes
0 comments
0 views
0 likes
0 comments
和牛肩三角、上後腰脊肉 屬於較有嚼勁,感受到肉的彈性及油脂香
0 views
0 likes
0 comments

和牛鞍下及和牛羽下 是薄片,油花分布更均勻細緻,口感嫩滑。
0 views
0 likes
0 comments

蝦超級大隻,已經開邊去腸,燒得剛好,蝦肉啖啖肉又彈牙。
0 views
0 likes
0 comments

日本產豚肩胛肉入口香脆中帶嫩滑,肉味清甜。
0 views
0 likes
0 comments
0 views
0 likes
0 comments
甜品點了季節限定芒果蘋果軟雪糕,果香濃郁又清新,質感有點似雪葩。
0 views
0 likes
0 comments
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Post
DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Dining Method
Dine In