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2024-05-31
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老公book食生日飯,但呢間真係唔會有下次!食物選擇少,份量少,價錢貴,稱唔上好好食!第一次飲椰子雞湯,清雞湯加椰漿,仲要冇雞肉架,$68得嗰1碗,無骨海南雞(例牌)得幾舊雞胸,半舊雞翼$88; 泰式鳳尾蝦金邊粉$128,係我食過最難食嘅金邊粉,個粉煮到淋曬,開始起糊,冇鑊氣,鳳尾蝦係幾粒急凍蝦仁!
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