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2017-01-03
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又係收工晚餐時間，可惜又夜咗，灣仔區夜咗好難搵餐廳，除了酒吧之外，都無乜選擇！呢間咖啡店開得夜啲！去到已經無乜人，啡木小桌子坐低落單！喇沙椰香鮮蝦意粉（$138）份量唔大，意粉有咬口，唔會好淋，喇沙醬剛好包裹意粉，醬汁微辣好惹味，椰香幾香，大大細細蝦肉爽口彈牙，好味！Cappuccino($45)奶泡好滑又挺身，咖啡夠熱，唔落糖微甘易入口，有回香口感！好味！Toasted S'mores($58)朋友飲King of Cocoa($52)好靚嘅聖誕樹唧花，一層層都係好濃嘅朱古力味，質地似布朗尼蛋糕，比較實嘅質地，中間夾雜啲朱古力碎！好味！Coffee Crepes Cake($65)朋友食店員有禮斯文，又會比啲意見，我哋怕喇沙太辣，佢都特別入廚房問廚師可唔可以少辣，唔會虛應就算！蛋糕又會用朱古力漿唧成聖誕節主題！好sweet嘆咖啡加晚餐唔錯！不過價錢略貴
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Toasted S'mores($58)朋友飲
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店員有禮斯文，又會比啲意見，我哋怕喇沙太辣，佢都特別入廚房問廚師可唔可以少辣，唔會虛應就算！蛋糕又會用朱古力漿唧成聖誕節主題！好sweet
嘆咖啡加晚餐唔錯！不過價錢略貴
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