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2024-05-02 176 views
最近朋友介紹我去嗰間係灣仔嘅中菜館「中華小館」食飯🥳首先就要介紹下佢哋一定要試嘅椒鹽魷魚鬚,推介指數🌟🌟🌟🌟🌟。香又脆,魷魚嘅鮮味配搭上椒鹽,咬一口就知今次點嘅菜絕對唔會錯!😋然後就要試下佢嘅酥脆百花球,推介指數🌟🌟🌟🌟。特嘅酸甜醬跟百花球非常搭,吃咗仲會令人回味無窮。而佢個外皮酥脆,裡面嘅肉質又嫩,每一口都係一種享受。🍤跟住就係我最想推介比大家嘅「原隻三頭鮑魚金錢」,推介指數🌟🌟🌟🌟🌟。每一口都含滿鮑魚嘅鮮美,再配上金錢雞嘅香口,整個口感就變得無比豐富。🥢當然唔少得話比大家知,佢哋個「野菌炆伊麵」都好好
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最近朋友介紹我去嗰間係灣仔嘅中菜館「中華小館」食飯🥳
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首先就要介紹下佢哋一定要試嘅椒鹽魷魚鬚,推介指數🌟🌟🌟🌟🌟。香又脆,魷魚嘅鮮味配搭上椒鹽,咬一口就知今次點嘅菜絕對唔會錯!😋
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然後就要試下佢嘅酥脆百花球,推介指數🌟🌟🌟🌟。特嘅酸甜醬跟百花球非常搭,吃咗仲會令人回味無窮。而佢個外皮酥脆,裡面嘅肉質又嫩,每一口都係一種享受。🍤
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跟住就係我最想推介比大家嘅「原隻三頭鮑魚金錢」,推介指數🌟🌟🌟🌟🌟。每一口都含滿鮑魚嘅鮮美,再配上金錢雞嘅香口,整個口感就變得無比豐富。🥢
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當然唔少得話比大家知,佢哋個「野菌炆伊麵」都好好
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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