The Place

452
171
98
Restaurant: The Place
Offer: Dine and earn miles at this Cathay partner restaurant !
Dine at partner restaurants and earn up to HKD4 = 2 miles as a Cathay member. T&C apply.
Terms & Details:
  • Asia Miles can be earned on eligible transactions of up to HKD10,000.
  • Cathay members can earn HKD 4 = 1 mile when dining at Cathay partner restaurants. Standard Chartered Cathay Mastercard® holders can earn an additional HKD 4 = 1 dining rewards when they pay with their card, for a total of HKD 4 = 2 miles.
  • Asia Miles earned are based on the total amount spent including service charges, taxes and tips.
  • Asia Miles may not be earned on certain promotional menus. Please check with individual partner restaurants prior to dining.
  • Asia Miles will be credited to members’ accounts 10 working days after each eligible dining transaction.
Other Cathay Terms & Conditions apply.
Restaurant: The Place
Info:

To encourage eatery outlets to reduce food waste at source together with customers through offering portioned meals and adopting food waste reduction measures, the Environmental Protection Department has launched the “Food Wise Eateries” Scheme. Participants will be awarded with a Food Wise Eateries (FWE) accreditation status if they comply with the assessment criteria and will be granted with the FWE Logo and Stickers for displaying in the premises and their promotion for public identification. Applications are accepted all year round and are FREE of charge.

For details, please click here, https://www.wastereduction.gov.hk/zh-hk/waste-reduction-programme/food-wise-hong-kong-campaign

Level4
1K
0
希臘三面臨海,愛琴海那蔚藍天光、湛藍大海、純白沙灘,還有跟方糖般潔白的濱海小屋,猶如希臘神話般浪漫唯美,而地理上的優越位置及地中海型氣候,帶來豐富的新鮮漁獲及蔬果,日前我就來到位於香港康得思酒店The Place品嚐味遊希臘自助餐,細味異國風味的海產盛宴。餐廳環境寬敞,樓底夠高,充滿空間感,坐得舒服自在,店員勤快收碟執拾,食物refill 速度亦夠快。香港人吃buffet 最在意就是要吃到回本,今次以希臘美食作主題,又怎能欠缺新鮮海產?!海鮮吧集合各種優質的冰鎮海鮮如蟹腳、生蠔、鮮蜆、龍蝦、鮮蝦、青口等等,回本之餘又可食盡海上鮮。即開生蠔肉身非常肥美,肉質厚實爽滑,海水味濃烈,蠔味留在口腔久久不散。全晚源源不絕供應冰鎮海鮮,海鮮控必定能大飽口福!龍蝦鉗碩大肥美,肉質新鮮,爽彈蟹肉雪白細膩,鎖住原始鮮甜海味。就連熱盤亦有不少海鮮入饌,菲達芝士焗龍蝦鋪滿澎湃芝士,配上啖啖肉的開邊龍蝦,芝味與鮮味同時滿瀉。即叫即切的鹽焗香草三文魚肉質豐腴細嫩,火候控制得剛好,即使熟透後也不會變得鞋口,點上青瓜乳酪醬,味道清爽輕怡。番茄芝士焗大蝦取蝦肉的鮮味配番茄的酸甜,開胃又可口。希臘式燉章魚以檸檬、橄欖油
Read full review
希臘三面臨海,愛琴海那蔚藍天光、湛藍大海、純白沙灘,還有跟方糖般潔白的濱海小屋,猶如希臘神話般浪漫唯美,而地理上的優越位置及地中海型氣候,帶來豐富的新鮮漁獲及蔬果,日前我就來到位於香港康得思酒店The Place品嚐味遊希臘自助餐,細味異國風味的海產盛宴。
196 views
1 likes
0 comments

餐廳環境寬敞,樓底夠高,充滿空間感,坐得舒服自在,店員勤快收碟執拾,食物refill 速度亦夠快。
995 views
1 likes
0 comments

香港人吃buffet 最在意就是要吃到回本,今次以希臘美食作主題,又怎能欠缺新鮮海產?!海鮮吧集合各種優質的冰鎮海鮮如蟹腳、生蠔、鮮蜆、龍蝦、鮮蝦、青口等等,回本之餘又可食盡海上鮮。
冰鎮海鮮
60 views
0 likes
0 comments

即開生蠔肉身非常肥美,肉質厚實爽滑,海水味濃烈,蠔味留在口腔久久不散。
即開生蠔
69 views
0 likes
0 comments

全晚源源不絕供應冰鎮海鮮,海鮮控必定能大飽口福!
冰鎮海鮮
52 views
0 likes
0 comments

龍蝦鉗碩大肥美,肉質新鮮,爽彈蟹肉雪白細膩,鎖住原始鮮甜海味。
龍蝦鉗、蟹腳
111 views
0 likes
0 comments

就連熱盤亦有不少海鮮入饌,菲達芝士焗龍蝦鋪滿澎湃芝士,配上啖啖肉的開邊龍蝦,芝味與鮮味同時滿瀉。
菲達芝士焗龍蝦
56 views
0 likes
0 comments

即叫即切的鹽焗香草三文魚肉質豐腴細嫩,火候控制得剛好,即使熟透後也不會變得鞋口,點上青瓜乳酪醬,味道清爽輕怡。
鹽焗香草三文魚
48 views
0 likes
0 comments

番茄芝士焗大蝦取蝦肉的鮮味配番茄的酸甜,開胃又可口。
番茄芝士焗大蝦
50 views
0 likes
0 comments

希臘式燉章魚以檸檬、橄欖油等簡單提鮮,章魚肉質彈牙爽口不過韌,令我忍不住不停encore XD
希臘式燉章魚
47 views
0 likes
0 comments

香草烤雞香氣撲鼻,讓香料完全滲透雞肉,別具異國風味,肉汁豐富,肉質嫩滑,沒有絲毫雪味。
香草烤雞
36 views
0 likes
0 comments

希臘特色香烤羊架保持肉質細嫩腍滑,羶味不過重,卻又不失羊肉本身的香味。
希臘特色香烤羊架
39 views
0 likes
0 comments

因為薯仔本身太飽肚,平時吃buffet 總是會被人忽視,但這裡的香草焗薯角卻是高水準之作,肉心軟綿細密又入味。
香草焗薯角
46 views
0 likes
0 comments

即點即煮的香煎鵝肝夠厚身,煎香後仍能鎖緊鵝肝內層的油分,像牛油一樣在如絲般幼滑無比。
香煎鵝肝多士
34 views
0 likes
0 comments

油脂豐腴的鵝肝煎得表皮香脆並帶有焦香,內裡軟綿順口,入口即溶,與脆卜卜的多士互相輝映。
香煎鵝肝多士
83 views
0 likes
0 comments

開胃前菜同樣富有希臘特色,番茄沙甸魚向來是經典的地中海風味組合,配上香蒜多士帶來一啖一口的小滋味。
番茄沙甸魚香蒜多士
48 views
0 likes
0 comments
沙律吧款式同樣多不勝數,還可配搭各式經典沾醬,如青瓜乳酪醬、希臘紅魚子醬、蒜泥薯仔醬、煙燻茄子醬、鷹嘴豆泥醬、黑橄欖醬等。
希臘沙律
43 views
0 likes
0 comments

煙三文魚色澤鮮豔,脂肪條紋清楚利落,魚肉鮮美而有彈性。
煙三文魚
66 views
0 likes
0 comments

除了多款希臘特色菜餚之外,也有中式燉湯供應,上湯原盅蒸燉,每一口盡是精華,恍如注入一股暖流,滋補又暖身。
中式燉湯
46 views
0 likes
0 comments

甜品部的海量款式多得壯觀,賣相精緻得如藝術品般,讓我這些甜點控為之著迷 *o* 而且甜品區員工態度十分親切有善,會為食客主動介紹食品。
61 views
0 likes
0 comments

雖然已經吃到十成飽,但吃甜品的又是另一個胃
  加上這裡的甜品款式不時會轉款,所以甜品控一定要留肚啊!
甜品
54 views
1 likes
0 comments

最為人熟悉的希臘美食,必定要數輕盈健怡的鮮製希臘乳酪,Greek Yogurt口感濃滑,微酸中滲進濃濃乳香,可以自行加入脆片、朱古力、藍莓等配料,變奏出另一種美味。
鮮製希臘乳酪
63 views
0 likes
0 comments

章魚造型的無花果醬黑朱古力慕絲蛋糕外型趣緻,慕絲入口濕潤軟滑,朱古力味夠濃醇。
無花果醬黑朱古力慕絲蛋糕
46 views
0 likes
0 comments

碧藍色的海水加上小巧的貝殼,這個海洋蛋糕單看着就讓人彷彿感到有絲絲清涼的海風吹過,味道甜而不膩。
蛋糕
52 views
0 likes
0 comments

綠油油的賣相春意盎然,內裡是口感細膩的榛子朱古力mousse,味道更具層次。
榛子朱古力mousse cake
49 views
0 likes
0 comments

個人尤其喜愛一口一個的無花果撻,撻皮堅挺而富牛油香,融合天然清甜的無花果肉。
無花果撻
97 views
0 likes
0 comments

檸檬mousse cake 質感鬆軟綿滑,夾雜著酸甜清新果香,舒爽怡神。
檸檬mousse cake
46 views
0 likes
0 comments

士多啤梨卷蛋質地綿柔濕潤,融合入口即化的鮮忌廉,滿載幼滑細膩的幸福滋味。
士多啤梨卷蛋
48 views
0 likes
0 comments

還可任食瑞士名牌Mövenpick雪糕,這裡供應足足有八款口味之多!
Mövenpick雪糕
42 views
0 likes
0 comments

班戟都是現場即製的,餅皮厚薄適中,口感煙韌軟綿,自行添加各款配料,簡直是邪惡誘惡。
雪糕班戟
47 views
0 likes
0 comments
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Post
DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2019-04-10
Dining Method
Dine In
Spending Per Head
$700 (Dinner)
Recommended Dishes
冰鎮海鮮
龍蝦鉗、蟹腳
菲達芝士焗龍蝦
鹽焗香草三文魚
希臘式燉章魚
香草烤雞
香草焗薯角
香煎鵝肝多士
煙三文魚
甜品
鮮製希臘乳酪
無花果醬黑朱古力慕絲蛋糕
無花果撻
士多啤梨卷蛋
Mövenpick雪糕
雪糕班戟