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位於太子嘅八不主打壽喜燒 價錢相宜ꕥ 壽喜燒套餐套餐除咗自選肉之外 仲會有個野菜盤 入面有娃娃菜/南瓜/冬菇/金菇等等🥬呢度嘅壽喜燒採用關西做法 先用牛油起鍋 再放肉落去煎烤 我哋揀嘅係SRF美國和牛封門柳 牛味好濃郁 用壽喜燒醬汁煎好後 再點上蛋汁 每一口都好幸福呢🥰食完肉就可以加湯煮野菜 我仲追加咗稻庭烏冬 煙靭又索湯ꕥ 吉列千層豚烏冬好吸晴嘅吉列千層豚🐷薄薄嘅豚肉層層相間 最正當然係有埋芝士🧀食落去鬆脆帶少少醎香 可以點埋芥末蛋黃醬 更加惹味 烏冬好大一碗 昆布湯底再搭點櫻花蝦 鮮甜清澈
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位於太子嘅八不主打壽喜燒 價錢相宜
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ꕥ 壽喜燒套餐
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套餐除咗自選肉之外 仲會有個野菜盤 入面有娃娃菜/南瓜/冬菇/金菇等等🥬
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呢度嘅壽喜燒採用關西做法 先用牛油起鍋 再放肉落去煎烤 我哋揀嘅係SRF美國和牛封門柳
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牛味好濃郁 用壽喜燒醬汁煎好後 再點上蛋汁 每一口都好幸福呢🥰
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食完肉就可以加湯煮野菜 我仲追加咗稻庭烏冬 煙靭又索湯
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ꕥ 吉列千層豚烏冬
好吸晴嘅吉列千層豚🐷薄薄嘅豚肉層層相間 最正當然係有埋芝士🧀食落去鬆脆帶少少醎香 可以點埋芥末蛋黃醬 更加惹味
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烏冬好大一碗 昆布湯底再搭點櫻花蝦 鮮甜清澈
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