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2024-09-28
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早幾日收工約朋友去觀塘食飯,而今次竟然係食平時好少食嘅潮州菜,好奇之下,一於決定試吓。潮州菜當然唔少得滷水鵝片,肉質鮮嫩,油脂分布都均衡,仲有大量豆腐鋪喺底。🫢另外叫咗海蜇同松露鵝肝流心蛋,一樣都係好大份,調味啱啱好。另外蠔仔餅都係招牌,炸到非常酥脆,入邊就係勁多蠔仔,正。🤤最後叫咗中菜必點嘅瑤柱蛋白炒飯🫡,炒飯粒粒分明,口感出色,瑤柱都好足料,抵讚!題外話,呢度服務都好周到,定時幫手斟茶同換碟👍🏻👍🏻👍🏻。期待下次多人啲再嚟過!🙈
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