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2024-12-27
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今次幫襯嘅串燒店令我印象深刻😍。我地揀左牛肉、豬肉（五花肉）同免治雞肉串，肉質新鮮，醃製得相當入味，特別係搭配嘅香料，增添左獨特風味🤤🤤。烤製火候掌握得宜，外焦內嫩，肉汁豐盈。串燒選擇好多，多到眼花繚亂，連我依啲揀飲擇食嘅人都覺得仲有好多款串燒未試🥹🥹。芝士年糕好好食，啲芝士好流心😋😋。玉子燒啲蛋好嫩滑，好大舊，賣相好吸引😍😍。炒飯份量好多，唔會太油膩之餘，好有鑊氣🤤，啖啖都食到啲香腸同其他配料😻。絕對推薦俾鍾意串燒嘅朋友🤍。🍽免治雞肉串: HK $13🍽️芝士年糕：HK $28🍽️粟米腸仔炒飯：HK $68🍽️玉子燒：HK $28🍽️五花腩肉：HK $30 / 2串🍽️日本和牛粒：$34 /串🍽️美國特級牛小排：HK $85/份
芝士年糕好好食，啲芝士好流心😋😋。玉子燒啲蛋好嫩滑，好大舊，賣相好吸引😍😍。
炒飯份量好多，唔會太油膩之餘，好有鑊氣🤤，啖啖都食到啲香腸同其他配料😻。
絕對推薦俾鍾意串燒嘅朋友🤍。
🍽免治雞肉串: HK $13
🍽️芝士年糕：HK $28
🍽️粟米腸仔炒飯：HK $68
🍽️玉子燒：HK $28
🍽️五花腩肉：HK $30 / 2串
🍽️日本和牛粒：$34 /串
🍽️美國特級牛小排：HK $85/份
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