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2021-03-06 795 views
秋冬後最好食粟子,今日特登嚟試左專食傳統糖水的綠林。叫咗生磨粟子粒露$35, 自製杏仁露$26。超欣賞個粟米粒露🥰,粟子味好濃好夠,有奶味,又有細粒粟子增加咬口。凍凍地時份食非常合氣節食。呢間糖水鋪專食中式甜品比較有名,見平日幫襯的人都好多。
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秋冬後最好食粟子,今日特登嚟試左專食傳統糖水的綠林。叫咗生磨粟子粒露$35, 自製杏仁露$26。超欣賞個粟米粒露🥰,粟子味好濃好夠,有奶味,又有細粒粟子增加咬口。凍凍地時份食非常合氣節食。

呢間糖水鋪專食中式甜品比較有名,見平日幫襯的人都好多。

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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2021-01-15
Dining Method
Dine In
Spending Per Head
$35 (Tea)