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好重鑊氣嘅街市小炒
2021-12-16 102 views
食中菜最緊要就係重鑊氣，而家嘅茶餐廳好少可以食到重鑊氣嘅小菜今日同埋啲朋友去咗灣仔街市食小菜，三五知己可以叫多幾個餸芝麻雞$78招牌菜芝麻雞系必叫，可以叫半隻或者一隻因為要試埋其他餸菜，所以淨係叫咗半隻雞件件件都好多肉，芝麻沈左喺上面好香琵琶豆腐$68大大粒充滿魚肉嘅琵琶豆腐，炸到香黃金脆，每一粒都真材實料好好味金銀蛋浸時蔬$60食咗咁多熱氣野要叫返個菜嚟中和下金銀蛋浸時蔬$60大大份，湯底好清甜特色串燒粟米$18蜜糖烤粟米，好似去左BBQ，唔同嘅係火候控制得好好粟米香得來唔會燶雞軟骨$10脆口有咬口，$10一串，去居酒屋可能要三倍價錢
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食中菜最緊要就係重鑊氣，而家嘅茶餐廳好少可以食到重鑊氣嘅小菜
今日同埋啲朋友去咗灣仔街市食小菜，三五知己可以叫多幾個餸
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芝麻雞$78
招牌菜芝麻雞系必叫，可以叫半隻或者一隻
因為要試埋其他餸菜，所以淨係叫咗半隻
雞件件件都好多肉，芝麻沈左喺上面好香
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琵琶豆腐$68
大大粒充滿魚肉嘅琵琶豆腐，炸到香黃金脆，每一粒都真材實料好好味
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金銀蛋浸時蔬$60
食咗咁多熱氣野要叫返個菜嚟中和下
金銀蛋浸時蔬$60大大份，湯底好清甜
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特色串燒

粟米$18
蜜糖烤粟米，好似去左BBQ，唔同嘅係火候控制得好好粟米香得來唔會燶
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雞軟骨$10
脆口有咬口，$10一串，去居酒屋可能要三倍價錢
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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  • 芝麻雞
  • 琵琶豆腐