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2024-02-24
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之前要成日排好耐先有得食,今次去灣仔試吓。保持到水準,叫咗細豬什銀針粉,最愛,胡椒湯,夠勁,驅風一流,又夠味,豬什無臭味,唔太老。蠔仔泡飯芫荽味重,正呀,大大粒蠔,嫩細冇沙。價錢合理。
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