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2023-12-06
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前排試咗尖沙咀一間樓上泰式酒吧兼餐廳,內裡環境好chill,靠窗嘅位置仲可以望到維港一片嘅景色,浪漫得嚟又有feel🤤 而我哋就被安排坐吧枱嘅位置,可以望住Bartender調酒嘅過程,可以話係視覺上嘅享受😎呢個小食拼盤啲嘢食都好多種類下,有泰式魚餅、雞翼、炸蝦球、豬肉串同春卷😆 就連醬汁都有三款咁多,每樣小食都幾惹味,推薦比一大班人過嚟食飯嗌嚟試吓,而且份量都有返咁上下👍🏻另一款前菜係青口配上Focaccia包,一嚟包嘅香草味好出,幾match青口;二嚟佢配咗隻冬蔭蛋黃醬,食落相當有泰式風味😌而主菜方面,大推呢個龍蝦pasta,首先龍蝦肉夠新鮮,食落爽口彈牙😋 再嚟係佢個龍蝦醬汁非常濃郁,再配埋佢用Strozzapreti短捲麵,非常之掛汁,每啖都食到好rich嘅龍蝦汁,非常推薦!平時好少見餐廳有魔鬼魚食,估唔到呢度有,今次就特登嗌咗嚟試一試!魔鬼魚嘅肉質較紮實,有別於平時食開嘅扁身魚😌 而餐廳將魔鬼魚烤得幾香口,食落都幾惹味😆嚟呢間餐廳最主要都係想嗌呢個勁打卡able嘅cocktail!以一個浴缸仔加上泡泡同玫瑰花瓣,配埋側邊隻鴨仔🐥 勁吸睛!因為加咗熱情果同菠蘿汁,所以飲落酸酸甜
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