87
16
10
Level3
56
0
一向中意食牛肉既我,收工後見到冇咩人就入左黎,店員好友善,亦好細心介紹。我嗌左個招牌慢煮熟成牛肉,帶點炭烤味,白飯份量略小,但90g肉都好夠食,我揀左芥茉籽肉汁,有點鹹,所以都冇咩點食,可能揀紅酒汁會好啲。另外加左隻蘭王生雞蛋,配牛肉撈飯一流,意外地有加入甜忌廉,同牛肉味好夾,又唔會好漏,餐廳環境走復古風,好啱打卡,加埋一$103,價格可接受,但自助落單亦收10%服務費唔係好理解,但會再幫襯👍👍
Read full review
一向中意食牛肉既我,收工後見到冇咩人就入左黎,店員好友善,亦好細心介紹。
我嗌左個招牌慢煮熟成牛肉,帶點炭烤味,白飯份量略小,但90g肉都好夠食,我揀左芥茉籽肉汁,有點鹹,所以都冇咩點食,可能揀紅酒汁會好啲。
另外加左隻蘭王生雞蛋,配牛肉撈飯一流,意外地有加入甜忌廉,同牛肉味好夾,又唔會好漏,餐廳環境走復古風,好啱打卡,加埋一$103,價格可接受,但自助落單亦收10%服務費唔係好理解,但會再幫襯👍👍
37 views
0 likes
0 comments
31 views
0 likes
0 comments
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Post
DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2024-10-13
Dining Method
Dine In
Spending Per Head
$100 (Dinner)