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Restaurant: Crystal Jade La Mian Xiao Long Bao
Info:

To encourage eatery outlets to reduce food waste at source together with customers through offering portioned meals and adopting food waste reduction measures, the Environmental Protection Department has launched the “Food Wise Eateries” Scheme. Participants will be awarded with a Food Wise Eateries (FWE) accreditation status if they comply with the assessment criteria and will be granted with the FWE Logo and Stickers for displaying in the premises and their promotion for public identification. Applications are accepted all year round and are FREE of charge.

For details, please click here, https://www.wastereduction.gov.hk/zh-hk/waste-reduction-programme/food-wise-hong-kong-campaign

Restaurant: Crystal Jade La Mian Xiao Long Bao
Info:

To promote a new salt and sugar reduction (RSS) dietary culture and living style to the people of Hong Kong, the Environment and Ecology Bureau, the Committee on Reduction of Salt and Sugar in Food and the Centre for Food Safety of the Food and Environmental Hygiene Department have launched the "Less-Salt-and-Sugar Restaurants Scheme" ("Scheme"). Restaurants participated in the Scheme will offer less salt or sugar options to the consumer or even tailor-make less salt or sugar dishes in designated restaurants. Participating restaurants will be granted with the Scheme Labels for displaying in the premises for public identification. For details, please click here: https://www.eeb.gov.hk/food/en/committees/crss/restaurants.html

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2022-06-27 458 views
補寫食評用餐日期:2022年2月3日 星期四三天春節假期轉眼就到了第3天,在家宅了2天避疫,明天就要上班,今天和媽媽到商場逛逛,順便吃午餐。旺角 MOKO内的中餐,都在排長龍,只有翡翠拉麵小籠不用等,我們就吃這間,點了以下的:#雞絲粉皮:粉皮煙煙韌韌,芝麻醬香濃,好吃!#涼拌海蜇:加了麻油,香。#鎮江排骨:排骨好硬,不喜歡。#上海小籠包:Juicy,好味!#鮮肉鍋貼:不夠熱,鍋貼皮有點硬。#上海排骨湯麵:排骨炸太乾,肉質柴,湯麵挺好吃的。
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補寫食評
用餐日期:2022年2月3日 星期四

三天春節假期轉眼就到了第3天,在家宅了2天避疫,明天就要上班,今天和媽媽到商場逛逛,順便吃午餐。

旺角 MOKO内的中餐,都在排長龍,只有翡翠拉麵小籠不用等,我們就吃這間,點了以下的:
#雞絲粉皮:粉皮煙煙韌韌,芝麻醬香濃,好吃!
#涼拌海蜇:加了麻油,香。
#鎮江排骨:排骨好硬,不喜歡。
#上海小籠包:Juicy,好味!
#鮮肉鍋貼:不夠熱,鍋貼皮有點硬。
#上海排骨湯麵:排骨炸太乾,肉質柴,湯麵挺好吃的。
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
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Value
Date of Visit
2022-02-03
Dining Method
Dine In
Spending Per Head
$90 (Tea)