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2024-03-27 118 views
✨法國香草脆田螺 $98職員細心提示殼都可以食,因為個殼係佢哋另外整唔係真嘅殼,螺好新鮮,調味都好夠同夾🙂·✨特色卡邦尼意粉 $238係用金華火腿同埋臘肉代替傳統嘅豬面頰肉整嘅意粉,卡邦尼就用返正宗嘅煮法,即係雞蛋同芝士,個醬汁好金黃色,食落好濃郁,面頭仲曬上蔥花,真係夠哂fusion,整體好好食😋😋·✨21天熟成厚切豬扒 $338賣相已經好吸引,一切開見到個肉質已經好juicy咁,食落好嫩滑🤤配上酸甜嘅醬汁一解肉質嘅膩,仲有烤到好腍好蓉嘅蒜🧄
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✨法國香草脆田螺 $98
職員細心提示殼都可以食,因為個殼係佢哋另外整唔係真嘅殼,螺好新鮮,調味都好夠同夾🙂
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✨特色卡邦尼意粉 $238
係用金華火腿同埋臘肉代替傳統嘅豬面頰肉整嘅意粉,卡邦尼就用返正宗嘅煮法,即係雞蛋同芝士,個醬汁好金黃色,食落好濃郁,面頭仲曬上蔥花,真係夠哂fusion,整體好好食😋😋
·
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✨21天熟成厚切豬扒 $338
賣相已經好吸引,一切開見到個肉質已經好juicy咁,食落好嫩滑🤤配上酸甜嘅醬汁一解肉質嘅膩,仲有烤到好腍好蓉嘅蒜🧄
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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